Condition: refurbished (used), Kemper ST 15 Spiral Mixer - used Djlsvn A N Eeqztqmjut - 25 kg dough capacity - 2 gears - 1 timer - device after renovation - very good technical condition - collection from the warehouse / shipping option - price on request

Year of construction: 2025, Condition: new, Functionality: fully functional, Memax T-Rest 350 Intermediate Chamber Available models:Memax T-Rest 260/350/460 The T-Rest Intermediate Dough Resting Chamber allows you to rest the fermented dough before shaping it. With the T-Rest's static constant rest function, you can get a stress-free dough. The chamber is made of a combination of stainless steel panels and windows made of transparent plexiglass. This chamber forms part of the bread production line, and its capacity and position are adapted to the rest of the line. Technical characteristics: Number of cups: 345 Duolqztqswhdbhsmjt Number of spins: 115 Capacity: 2500 Weight range: from 70 - 1000 g Resting Time: 6.5 -13 minutes Power: 1.1 kW Weight: 650 kg External dimensions: width, depth, height: 109 x 257 x 265

Condition: refurbished (used), Diosna SP 160 AD spiral mixer with 2 bowls 160 kg dough suitable for all types of dough, thanks to the gentle kneading capacity in flour 100kg bowl contents 260 liter tool drive 5.5/11 KW bowl drive 0.66/1.3 KW hydraulic drive 1.1 KW Duelqztqjwd I R Semot

Condition: new, Year of construction: 2024, Functionality: fully functional, new machine - made in Switzerland 12 months of warranty on parts Duelqzoivdi Rstqmjt Advantages: + robust, compact table dough sheeter + Operation with push buttons + Suitable for all types of dough for rolling out and touring + Stainless steel tables can be folded up on the left and right + Scrapers can be easily removed without tools + Quick supply of spare parts within 1-2 working days Technical specifications: - Belt width: 605 mm - Roller width: 633 mm - Table length: 2420 mm - Roller adjustment: from 0.5 mm to 30 mm (depending on the product) - Speed: approx. 50 cm/sec - Motor power: 1 kW - Connection: 400 V - 3Ph - 50Hz - Protection: 16A CEE plug - Dimensions: --- Working position: 2420 x 1072 x 535 mm (WxDxH) --- Rest position: 1220 x 1072 x 1100 mm (WxDxH) - Net weight: 110 kg optionally possible at extra charge: - Machine equipped with original RONDO synthetic belts (to roll dough & marzipan or fondant) + €619 net The exchange of belts may extend the delivery time!

Condition: good (used), Year of construction: 2005, Fritsch Rollfix - used - year of construction ca. 2005 - manual control - flour sprinkler - stainless steel housing - after inspection / washed and checked Duelevn Ed Eeqztqmst - good technical condition - collection from the warehouse / shipping option - price on request

Condition: new, Year of construction: 2025, Functionality: fully functional, Spiral mixer with mobile bowl Memax Otto Mobil 130 Available models:Dough mixer Memax Otto Mobil 130/200/250 Standard features: • Fixed bowl spiral mixer with two motors • Two-way rotation of the vessel • Stainless steel spiral and central rod • Stainless steel pan guard and motor cover • Piston to support the bowl protector • Poly-V belt transmission system • Automatic water supply valve • Digital measurement of the temperature of the test • Automatic adjustment of the liter of water • Touch screen • Wheeled mobile Dujlqztqowhc Uyemjt Technical characteristics: Dimensions: width 125 cm x depth 185 cm x height 145 cm Test capacity: 130kg Flour capacity: 80kg Container/bucket volume: 205 liters Spiral motor power: 5.8 kw Bowl/bucket motor power: 1.5 kw Dimensions of the bowl Ø x height: 80x47 Machine weight: 1100 kg OPTIONAL: Additional bucket: 4700€ Touchscreen control panel: 2400€

Year of construction: 2024, Condition: new, Functionality: fully functional, New machine 2 year warranty available in 4 different versions, cutter heads also interchangeable Advantages: + unbeatable price-performance ratio + Already standard: mobile machine, ideal for quick floor mopping + Stainless steel blades + Quickly replaceable, coated cutter head + up to 4 different cutter heads can be used with one machine + extremely wide weight range (16 gr - 400 gr round knives possible!) + even dividing of the dough, excellent rounding of the dough pieces + effective switch-off at the touch of a button + Ergonomic knife cleaning position (head can be swiveled forward by 90 degrees) + Kneading cut-off, pressing time and duration programmable + Digital display, 10 programs can be saved + Quick and easy adjustment of the height of the knit chamber + lateral holder for the knit plate, immediately at hand SERIES accessories: 3 knotting plates included Duoljivdm Ujqztqmet General technical data: Power: 1.3 kW Connected loads: 400V - 3Ph - 50Hz Fuse protection: 16A-CEE plug Dimensions: 60 x 63 x 175 cm (WxDxH) Net weight: 380 kg Size 3-52: Number of pieces: 52 dough pieces Piece weight: 16 - 45 grams (depending on dough) Dough filling: 832 - 2,340 grams (depending on dough) optionally available: - additional kneading plates Surcharge: 110,-- € net / pc. - Additional cutterhead (incl. 3 cutting discs) Surcharge 1.750,-- € net / set

Condition: good (used), Kemper F 75 aSL paddle mixer Duslqztqjv Umwajmst - used - capacity 120 kg of dough (approx. 75 kg of flour) - 2 bowls - manual control - bowl guard - stainless steel mixer and bowls - after renovation - very good technical condition - collection from the warehouse / transport option - price on request

Year of construction: 2025, Condition: new, Functionality: fully functional, Available in several models: Moretti Forni Neapolis 4/4 BK, Moretti Forni Neapolis 6/6 BK, Moretti Forni Neapolis 9/9 BK. Electric pizza oven Moretti Forni Neapolis 4 with hot chamber The baking surface or floor inside the oven is made of "Biscotto" bricks, which ensures perfect heat distribution in all baking areas, making this oven especially suitable for Neapolitan pizza. Electronic temperature control, independent power control of ceiling and floor coiled heating elements. The stove is equipped with a highly insulated door that can be removed. The maximum baking temperature is 510°C (950°F). The chamber is made of painted steel construction, with wheels and a safety brake. The maximum temperature of the chamber is 65°C (150°F). Functionality: • Heating via bare-wire coil resistor with optimized temperature balancing • Maximum temperature of 510°C (950°F) • Patented self-stabilizing internal deflectors located on the dome surface of the furnace chamber to reduce leakage and ensure even heat distribution • Electronic temperature control with independent ceiling and floor adjustment • Continuous temperature monitoring with thermocouple • Steam circulation adjustable via manual valve Standard equipment: • Mobile furnace chamber door made of stainless steel, with reinforced insulation and heat-resistant handle • Stainless steel door brackets • Protected lighting thanks to concealed double halogen lamps • Side refractory protection in the furnace chamber opening • Daily timer for inclusion • ECO-STAND BI TECHNOLOGY™ for work breaks • 20 customizable programs • Preset programs: temperature rise, average setting, maximum setting, cleaning heat regulation • Separate max. temperature safety device • Lifting anchor system • Thermoregulated chamber with interior lighting and concealed controlled wheels Technical characteristics: External dimensions: -Exterior height 1995 mm -Exterior depth 1414 mm -Exterior width 1084 mm Weight: 450 kg Internal dimensions: -Interior height 150 mm Duelqjwhc Imjztqmot -Interior depth 753 mm -Internal width 750 mm Baking surface: (0.56mq2) Total baking capacity: -Pizza diameter 330mm 2+2 Chamber capacity: -Container cm.(60x40 H7) max 8 -Container cm.(60x40 H10) max 8 -Container cm.(60x40 H13) max 8 Connectivity & Power: -Standard connectivity: A.C. V400 3N -On-demand connection: A.C. W230 3 and A.C. W230 3 Frequency: 50/60Hz. -Maximum power: 12 kW -Average consumption: 4.4 kWh -Connection cable: H07RN-F 5x6mm2 (V400 3N) 4x10mm2 (V230 3) 3x16mm2 (V230 1N) -Power supply of the fermentation chamber: A.C. V230 1N 50/60 Hz -Maximum power: 1 kW -Average consumption. 0.5 kWh -Connection cable: H07RN-F 3x1.5mm2

Year of construction: 2024, Condition: new, Functionality: fully functional, New machine 24 months warranty Features: + very good price-performance ratio + Already standard: mobile machine, ideal for quick floor mopping + Stainless steel blades + coated cutter head + even dividing of the dough + excellent rounding of the dough pieces + ergonomic knife cleaning position (head can be swiveled forward by 90 degrees) Dslqzjivdngotqmout + quick and easy adjustment of the moulding chamber height + Lateral holder for the rounding plate, ready to hand SERIES equipment: + 3 knotter plates included General technical data: Power: 0.75 kW Connected loads: 400V - 3Ph - 50Hz Fuse protection: 16A-CEE plug Dimensions: 60 x 70 x 152 cm (WxDxH) Height with lever: 220 cm Net weight: 340 kg Size 4-30: Number of pieces: 30 dough pieces Piece weight: 40 - 120 grams (depending on dough/product) Dough insert: 1,200 - 3,600 grams (depending on dough/product) optionally available: - additional kneading plates Surcharge: 110,-- € net / pc.

Condition: good (used), Benier bun line - used - 5-row divider - capacity ca 5,000 /h - weight 40-150 g - pre-fermentation cabinet Dujlqztqov Umynemjt - elongation station - cutting station - discharge onto trays - machine from production - collection from the warehouse / shipping option - price on request

Condition: new, Year of construction: 2025, Functionality: fully functional, We present a revolutionary burek-making machine that enhances production with automatic burek devices, bakery equipment, industrial burek technology, burek machines, and bakery tools—delivering perfectly baked burek every time. Evolutionary Machine – Burek Production Line! Advantages of the Burek Line or Machine: Process Automation: Reduces the need for manual labor, increasing efficiency and production speed. Consistent Quality: Ensures every burek is evenly baked and filled, delivering exceptional taste. Waste Reduction: Precise measurements and automation minimize material waste. Hygiene: Easy to clean and maintain, ensuring high hygiene standards. Increased Capacity: Allows for the production of larger quantities of burek in less time. Versatility: Capable of making various types of borek with a wide range of fillings. Cost-Effectiveness: Reduces production costs over time and enhances profitability. We proudly present the latest achievement in the world of gastronomy – a burek machine that will elevate your burek production to a whole new level! This innovative machine will transform the way you prepare and serve traditional burek. With an intuitive design and advanced features, our burek machine is created to simplify the production process while ensuring perfect quality and taste in every bite. Dslqowhcz Tjztqmeut Simply place the dough and filling of your choice, and the machine will do the rest. Thanks to precise technology and settings, every burek will be evenly baked, crispy on the outside, and juicy and flavorful on the inside. The result is absolute perfection in every bite. Our burek machine is also highly hygienic and easy to maintain. High-quality materials ensure the device's durability and reliability, while easy cleaning allows for a quick transition to the next batch of delicious burek. Don't waste time and energy on manual burek production. Enhance your burek-making process with our machine and satisfy the tastes of all your happy customers. Free yourself from heavy labor and enjoy creating the perfect burek with our revolutionary machine. Let your bakery become the epicenter of flavor and quality with a burek machine that sets new industry standards. Take advantage of this incredible technology and make your culinary dreams come true. Technical Specifications: Power: 3 + 6 kW (3 kW for the line, 6 kW for fat melting heaters) Line Length: 4.8 meters Production Capacity: Adjustable speed allows output from 40 to 120 kg/h Touch Panel Control Unit: Programmable for up to 100 recipes Applications: Perfect for pies, layered borek, and rolled borek Optional Additional Unit for Fillings and Toppings: €5,000 This machine is designed exclusively for the European market.

Year of construction: 2023, Condition: new, New device 12 months warranty Advantages of cooled ice water: + stable low bulk water temperatures + accurate dough temperature control all year round + rapid swelling during mixing without ice + woollier doughs due to freshly chilled, liquid ice water + exact dosing via water mixing and dosing device possible + water-bearing parts are made of stainless steel and require no cleaning + hygienically clean drinking water Langheinz ice water systems are characterized by: + constant low water temperatures + powerful chillers + refrigeration systems with expansion valve + electronic ice bank controllers + stainless steel refrigeration evaporators + multiple stainless steel water heat exchanger + insulated stainless steel ice water bath + drain cock in ice water bath + high flow rate + compact dimensions + easy to clean surface structure + low energy consumption SPECIAL accessories, optionally available at extra charge: - Stainless steel wall bracket (for model L60 + L100): + 279,-- € net - Machine table (for model L100): Duslqztqoivdvcsmst + 369,-- € net - Switching valves 3-way --- for water mixing and dosing units with only 2 inlets (cold / warm) + 279,-- € net Technical data: - Batch size (recommended): up to 30 liters - Continuous capacity*: 60 liters / hour - Peak cooling capacity*: 180 liters / hr. - Ice bank: 20 kg - Cooling capacity (CECOMAF): 1.189 kW - Connected load: 230 V - 50Hz - Power consumption: 575 W - Water connection: 1/2 inch - Water flow at 2 bar: 8 liters / min - Dimensions: 950 x 530 x 560 mm (LxWxH) - Net weight: 60 kg - Energy consumption at 100 liters: 1 - 2 kWh * at +17,5°C inlet and +2,5°C outlet

Year of construction: 2023, Condition: new, New device 12 months warranty Advantages of cooled ice water: + stable low bulk water temperatures + accurate dough temperature control all year round + rapid swelling during mixing without ice + woollier doughs due to freshly chilled, liquid ice water + exact dosing via water mixing and dosing device possible + water-bearing parts are made of stainless steel and require no cleaning + hygienically clean drinking water Langheinz ice water systems are characterized by: + constant low water temperatures + powerful chillers + refrigeration systems with expansion valve + electronic ice bank controllers + stainless steel refrigeration evaporators + multiple stainless steel water heat exchanger + insulated stainless steel ice water bath + drain cock in ice water bath + high flow rate + compact dimensions + easy to clean surface structure Djlqjivdvkoztqmout + low energy consumption SPECIAL accessories, optionally available at extra charge: - Stainless steel wall bracket (for model L130 + L170): + 349,-- € net - Machine table (for model L130 + L170): + 469,-- € net - Switching valves 3-way --- for water mixing and dosing units with only 2 inlets (cold / warm) + 279,-- € net Technical data: - Batch size (recommended): up to 40 liters - Continuous capacity*: 70 liters / hr. - Peak cooling capacity*: 230 liters / hr. - Ice bank: 30 kg - Cooling capacity (CECOMAF): 1,189 kW - Connected load: 230 V - 50Hz - Power consumption: 670 W - Water connection: 1/2 inch - Water flow at 2 bar: 15 liters / min - Dimensions: 560 x 590 x 900 mm (LxWxH) - Net weight: 60 kg - Energy consumption at 100 liters: 1.5 - 2.5 kWh * at +17,5°C inlet and +2,5°C outlet

Condition: new, Year of construction: 2024, Functionality: fully functional, New machine Stainless steel model 24 months warranty Doljivdwwjqztqmjut Advantages: + TOP price-performance ratio + powerful planetary mixer with digital control + housing completely made of stainless steel + complies with the strictest hygiene regulations + 10 speeds with constant power transmission + with stainless steel ingredient chute and safety grid + when lifting the grid, the machine switches off immediately + machine stands on 4 vibration-absorbing adjustable feet + no floor anchoring necessary + boiler lift with lever + stainless steel planetary gear + fast spare parts supply within 1-2 working days SERIAL accessories, included in the price: - 1x 10 liter stainless steel kettle - 1x whisk for 10 liter kettle - 1x flat stirrer for 10 liter bowl - 1x dough hook for 10 liter kettle SPECIAL accessories, optionally available at extra charge, prices on request: - additional 10 liter stainless steel kettle - additional tools (whisk, flat beater, dough hook) Technical data: - Motor power: 550 W - rpm at 50Hz: 148 - 500 (level 1 - 10) - Connected load: 230V - 1Ph - 50Hz - dimensions: 410 x 610 x 804 mm (WxDxH) - max. 990 mm height when hood is opened - net weight: 76 kg

Condition: new, Year of construction: 2024, Functionality: fully functional, New machine Stainless steel model 24 months warranty Advantages: + robust, compact machine + easy maintenance and cleaning + suitable for long kneading of smaller dough pieces + optimal for wrapping sandwich buns + secured dough infeed + conveyor belts made of felt + output plate is height adjustable + very practical in combination with a bun press + fast spare parts supply within 1-2 working days Technical data: - Long roll width: max. 180 mm - weight range: 20 - 80 gr (depending on dough) - hourly output: approx. 2.000 pcs (depending on dough) - motor power: 0,37 kW Duolqztqeivd Dvjmst - connected load: 230 V - 1Ph - 50Hz - dimensions: 280 x 475 x 280 cm (WxDxH) - Height input tube: 45 mm - Net weight: 26 kg

Condition: new, Year of construction: 2024, Functionality: fully functional, New machine 24 months warranty Advantages: + TOP price-performance ratio + robust, mobile base sheeter + operation with lever and pedal possible + suitable for all types of dough for rolling out and touring + PVC conveyor belts, easy and quick to clean + therefore also suitable for marzipan and rolled fondant + integrated electric motor + large digital display of the roller setting, instead of a mm scale on the lever + tables can be folded up on the left and right side + scrapers can be easily removed without tools + machine is equipped with 1 hand reel as standard equipment + Dough collecting trays made of stainless steel, on both sides of the table, can be pulled out + fast spare parts supply within 1-2 working days Technical data: - belt width: 650 mm - table length: 1.320 mm each = 2.640 mm - Roller adjustment: from 0.5 mm to 50 mm (depending on product) - speed: approx. 65 cm/sec - motor power: 1,1 kW - Connected load: 400 V - 3Ph - 50/60Hz - 16A CEE plug - Dimensions: --- Working position: 3100 x 1143 x 1248 mm (WxDxH). --- rest position: 1430 x 1143 x 2070 mm (WxDxH) - Net weight: 310 kg optional available against surcharge: - Quick coupling for belt untensioning for easy cleaning of the belts Please note! This option cannot be added later, must be ordered when purchasing the new machine. + 370,-- € net Dujlqzjhyc Ubotqmot - Flour catcher plates (2 pcs.) underneath the discharge tables + 210,-- € net

Condition: new, Year of construction: 2024, Functionality: fully functional, New device 24 months warranty Advantages: + TOP price-performance ratio + robust dough divider with 2 fixed wheels for quick and easy transportation + Stainless steel design + Cutting & stamping grids are very easy to replace + Punching grid: profiled POM plastic knives, optimum sealing of the dough + Manual, traditional dividing and shaping of doughs possible Dolqztqjhyc U Hjmout + Pull-out holder for the dough dividing tray + max. 4 grid inserts can be accommodated in the appliance + space-saving, fits into even the smallest bakery + No power connection required, maintenance-free SERIES accessories, included in the price: + 1x stainless steel grid insert (see PDF / product information) + 1x stainless steel insert with POM blade (1 division, see PDF / product information) for punching very soft dough without damaging the dough + 1x dough dividing tray in which the doughs are divided / punched + 2x silicone punching pads, easy and quick to clean + 1x magnetic flour container, attached directly to the appliance, for ready-to-hand flouring SPECIAL accessories, optionally available at extra cost, prices on request: - Stainless steel tub trolley incl. 14 tubs + lids, optimally adapted to the ManOtrad Capacity / tub: 9.8 ltr (corresponds to approx. 5-6 kg dough) + 910,-- € net / trolley + 90,-- € net transport / trolley - Dough tray + lid for cooling / storing the dough before dividing + 49,50 € net / tub - additional stainless steel grids (see PDF / product information) + 280,-- € net / pc. - further stainless steel grids with POM plastic blades (see PDF / product information) + 1-pitch: 475,-- € net / pc. + 2-fold division: 505,-- € net / pc. Technical data: - Basic dimensions: 620 x 590 x 1960 mm (WxDxH) with lever - Depth when tray holder is extended: 740 mm - Net weight: 75 kg

Condition: new, Year of construction: 2024, Functionality: fully functional, New machine 24 months warranty Advantages: + TOP price-performance ratio + robust baguette long roller + 3 rolling cylinders made of polypropylene with chain drive + with secured infeed hopper, infeed chute is blinded + additional protection to prevent interference with the rollers Duslqztqohyda Iemot + with safety switch on the feed hopper, stops the machine immediately (see video!) + Felt conveyor belts + simple, mechanical adjustment of the long roll properties + fast supply of spare parts within 1-2 working days SPECIAL accessories, optionally available at an extra charge: - mobile frame: + 390,-- EUR net --- painted frame, with 2 storage compartments under the machine --- with 4 swivel castors, 2 with brakes - Guide for loaves: + 490,-- EUR net Technical data: - Long roll width: max. 750 mm - Weight range: 50 - 1,200 gr - Hourly output: approx. 1,200 pieces (depending on dough) - Motor power: 0.55 kW - Connected loads: 400 V - 3Ph - 50Hz - 16A CEE plug - Dimensions: 115 x 69 x 167 cm (WxDxH) - Throw-in height: 144 cm - Height of the machine: approx. 75 cm (without frame) - Net weight: 258 kg

Year of construction: 2024, Condition: new, Functionality: fully functional, New machine 2 year warranty available in 4 different versions, cutter heads also interchangeable Advantages: + unbeatable price-performance ratio + Already standard: mobile machine, ideal for quick floor mopping + Stainless steel blades Delqztjhydprsqmjut + Quickly replaceable, coated cutter head + up to 4 different cutter heads can be used with one machine + extremely wide weight range (16 gr - 400 gr round knives possible!) + even dividing of the dough, excellent rounding of the dough pieces + effective switch-off at the touch of a button + Ergonomic knife cleaning position (head can be swiveled forward by 90 degrees) + Kneading cut-off, pressing time and duration programmable + Digital display, 10 programs can be saved + Quick and easy adjustment of the height of the knit chamber + lateral holder for the knit plate, immediately at hand SERIES accessories: 3 knotting plates included General technical data: Power: 1.3 kW Connected loads: 400V - 3Ph - 50Hz Fuse protection: 16A-CEE plug Dimensions: 60 x 63 x 175 cm (WxDxH) Net weight: 380 kg Size 3-30: Number of pieces: 30 dough pieces Piece weight: 25 - 80 grams (depending on dough/product) Dough insert: 750 - 2,400 grams (depending on dough/product) optionally available: - additional kneading plates Surcharge: 110,-- € net / pc. - Additional cutterhead (incl. 3 cutting discs) Surcharge 1.750,-- € net / set

Year of construction: 2023, Condition: new, New machine 24 months warranty Advantages: + TOP price-performance ratio + robust hydraulic dough divider with rectangular stainless steel bowl frame + mobile machine + Teflon-coated cutting & punching grids, easily replaceable + food-safe plastic press segments + stainless steel knife for dividing dough pieces up to max. 19 kg dough, 20 divisions + traditional dividing and shaping of doughs possible by hand + Punching grid: profiled POM plastic knives, food-safe, for excellent side sealing of doughs + optimal for very soft doughs (baguettes, ciabatta, focaccia, root breads, grain lace) + quiet running and dust-protected motor + easy and quick to clean + fast spare parts supply within 1-2 working days SERIES accessories, included in the price: + 2x Teflon grids (see PDF / grid catalog). OR instead + 1x plastic grid (see PDF / grid catalog) for dough-friendly punching and sealing of very soft doughs + 1x Soft-Press pad, for dough-friendly punching SPECIAL accessories, optionally available: - Outer cladding made of stainless steel (machine in V2A version) + 390,-- € net - Stainless steel trolley incl. 14 tubs + lid, adapted to the DivOtrad + 890,-- € net / trolley + 110,-- € net transport costs / trolley - Dough tub for cooling / storage of dough from the parts, with lid + 49,50 € net / tub Dujlehydp Soqztqmjt - additional teflon grids (see PDF / grid catalog) + 350,-- € net / pcs. - further Teflon grids with POM plastic blades (1 & 2 pitch, see PDF / grid catalog) + 620,-- € net / pc. Technical data: - motor power: 2,2 kW - fuse protection: 16A-CEE plug - Connected load: 400 V - 3Ph - 50Hz - Dimensions: --- Lid open: 720 x 632 x 1700 mm (WxDxH) --- Lid closed: 720 x 632 x 1200 mm (WxDxH) - Net weight: 285 kg

Condition: new, Year of construction: 2025, warranty duration: 36 months, New machine 3-year warranty including delivery* & instruction in your bakery * Ground-level installation and sufficient door widths required Advantages: + unbeatable price-performance ratio Djlqztqevxhbusmout + modern, volumetric dough dividing machine (gentle on the dough, without vacuum!) + particularly suitable for soft wheat-rye mixed dough + extended weight range possible with double piece output (60 - 740 g piece weight) + revolutionary dough dividing system requires minimal cleaning effort + no dough residue in the drum at the end of the production cycle + dividing the dough without unnecessary stress and compression of the dough + high precision of the dough weights at the same time + pressure lubrication with oil circulation and filtration, very low oil consumption + easier filling of the dough hopper due to low height + height-adjustable conveyor belt can be selected + ejection onto a table or other machines (rounder, etc.) possible STANDARD equipment: + weighing chamber made of stainless steel + robust Construction: steel frame, stainless steel housing + Double piece function (only for model with 1 piston) + Touchscreen control with self-cleaning program >> Setting the hourly output / piece counter / piece weight >> Programming and naming of recipes >> Reading the production statistics + Electronic speed setting + Electronic weight setting + Electronic piece counter + Teflon-coated stainless steel funnel (conical or square depending on size), + 40 kg dough capacity with safety grid in accordance with CE >> Other funnel sizes available for a small additional charge (80 / 120 / 160 / 200 / 300 kg dough) + Separately driven and height-adjustable output belt + Adjustable flour sprinkler, prevents dough pieces from sticking to the output belt + Scraper on the dough output belt Technical data: Capacity: 900 - 2500 pieces per hour (depending on dough) Unit weight: 30 - 370 grams (depending on dough) Piston: 1 dough part piston (diameter 80 mm), 1-row dough output Power: 2.45 kW Connection values: 400V - 3Ph- 50Hz Fuse: 16A-CEE plug Dimensions of machine in working position: 1120-1136 x 626 x 1501 mm (WxDxH) Dimensions of machine in resting position: 1052 x 626 x 1501 cm (WxDxH) Input height with 40 kg hopper: 1501 mm Net weight: 410 kg SPECIAL accessories, prices on request: - Stainless steel drag for pre-wrapping - Frequency converter for continuously adjustable speed of the dough output belt - Take-off roller on chamber output - Short rounding bar - Higher ground clearance 10/15/20 cm - Additional power connection for connection to work table / rounding beam etc. >> 400 V high current / 3 Ph >> 230 V light current / 1 Ph or 3 Ph

Condition: new, Year of construction: 2024, Functionality: fully functional, New machine - made in Switzerland 12 months warranty Advantages: + robust, mobile pedestal sheeter + with stainless steel tables + easy to move, with swivel castors and locking feet for stable hold + operation with push buttons + suitable for all types of dough for rolling out and touring + tables can be folded up on the left and right side + scrapers can be easily removed without tools + machine is equipped as standard with 1 hand reel + with dough collecting trays on both sides + fast spare parts supply within 1-2 working days Technical data: Dusljivdkvoqztqmst - belt width: 605 mm - roller width: 633 mm - table length: 2.420 mm - Roll adjustment: from 0.5 mm to 30 mm (depending on product) - speed: approx. 50 cm/sec - motor power: 1 kW - Connected load: 400 V - 3Ph - 50Hz - Fuse protection: 16A CEE plug - Dimensions: --- Working position: 2900 x 1072 x 1330 mm (WxDxH). --- rest position: 1240 x 1072 x 1900 mm (WxDxH) - Net weight: 160 kg optionally available against surcharge: - Machine equipped with original RONDO plastic belts + 619,-- € net The conversion may extend the delivery time!

Condition: new, Year of construction: 2024, Functionality: fully functional, New machine Stainless steel model 12 months warranty Advantages: + machine with stainless steel frame Duolqzjivdl Estqmot + with automatic flour duster + with automatic roller adjustment + with integrated electric motor + high-quality synthetic belts, easy to clean + easy to move, with swivel castors and locking feet for a stable hold + Operation with touch panel + Computer control (100 programs) and manual operation via push buttons possible + Tables can be folded up on the left and right + Wipers can be easily removed without tools + Machine is equipped with 1 manual reel as standard + Hand reel supports on the left and right + with dough collecting trays on both sides + Fast supply of spare parts within 1-2 working days TTechnical data: - Dough piece weight: max. 15 kg (depending on product) - Belt width: 635 mm - Roller width: 660 mm - Protective grid aperture: 90 mm - Table length: 3,320 mm - Roller adjustment: from 0.2 mm to 45 mm (depending on product) - Speed: approx. 85 cm/sec - Motor power: 1.1 kW / 2 kVA - Connected loads: 400 V - 3Ph - 50/60Hz - Fuse protection: 16A CEE plug - Dimensions: --- Working position: 3700 x 1235 x 1250 mm (WxDxH) --- Rest position: 2150 x 1235 x 2170 mm (WxDxH) - Net weight: 280 kg *Pictures show the machine with automatic reel, but is equipped without automatic reel!

Year of construction: 2023, Condition: new, New device 12 months warranty Advantages of cooled ice water: + stable low bulk water temperatures + accurate dough temperature control all year round + rapid swelling during mixing without ice + woollier doughs due to freshly chilled, liquid ice water + exact dosing via water mixing and dosing device possible + water-bearing parts are made of stainless steel and require no cleaning + hygienically clean drinking water Langheinz ice water systems are characterized by: + constant low water temperatures + powerful chillers + refrigeration systems with expansion valve Duolqzjivdu Uetqmot + electronic ice bank controllers + stainless steel refrigeration evaporators + multiple stainless steel water heat exchanger + insulated stainless steel ice water bath + drain cock in ice water bath + high flow rate + compact dimensions + easy to clean surface structure + low energy consumption SPECIAL accessories, optionally available at extra charge: - Stainless steel wall bracket (for model L60 + L100): + 279,-- € net - Machine table (for model L60): + 349,-- € net - Switching valves 3-way --- for water mixing and dosing units with only 2 inlets (cold / warm) + 279,-- € net Technical data: - Batch size (recommended): up to 15 liters - Continuous capacity*: 50 liters / hr. - Peak cooling capacity*: 90 liters / hr. - Ice bank: 10 kg - Cooling capacity (CECOMAF): 1,013 kW - Connected load: 230 V - 50Hz - Power consumption: 575 W - Water connection: 1/2 inch - Water flow at 2 bar: 8 liters / min - Dimensions: 650 x 400 x 560 mm (LxWxH) - Net weight: 50 kg - Energy consumption at 100 liters: 1 - 2 kWh * at +17,5°C inlet and +2,5°C outlet