Used Bakery-, pastry equipment for sale (1,752)
Bread roll line
Koenig TechnologyFutura II Type T 4/3 S- MKB
Inline sifter
ReimeltRS2A
Unrolling machine
Seewer RondoSKO 611
+49 201 857 86 180
Pressurised extruder for doughnuts
Krispy Kreme DoughnutsExtruder - 6 head
Flour depositor
NNPflour depositor
Discover more used machines
Dough Winding Machine
UniversumHWM 50/70 EB
Pie Press
John HuntMedium Champion
Universak Crusher
MilbrandtBSM 3
Spiral mixer
San CassianoSE80
Stirring Machine
BokuRS 50 S
Combi Oven
ConvothermOES 6.10
Bread slicer
MHSIdeal L
Bun divider / rounder
DaubDV10
Fryer
RiehleFettboy
Fermentation machine
MiweGVA-S
Unitherm
Werner & PfleidererUnitherm
Grain Mill Turbine
MockmillMockmill 100
How can I spot good Bakery- & Pastry Equipment?
Assessing the Condition
Examine the overall condition of the machinery. Look for signs of excessive wear and tear, such as rust or dents. Check the moving parts and ensure they operate smoothly without unusual noises.
Age and Usage
Consider the age of the equipment and how much it has been used. Ask for maintenance records and previous repair history. Newer models might have more advanced features and be more efficient.
Brand and Manufacturer Reputation
Research the brand and manufacturer. Well-known and respected manufacturers often produce more reliable and high-quality equipment. Check online reviews and forums for user experiences.
Efficiency and Technology
Check if the equipment meets current technological standards. Modern machinery often presents better energy efficiency and compliance with the latest health and safety regulations.
Availability of Parts and Service
Ensure that parts are readily available for the specific model of the equipment. Check if there are service centers nearby to handle potential repairs or servicing needs.
Assessing the Condition
Examine the overall condition of the machinery. Look for signs of excessive wear and tear, such as rust or dents. Check the moving parts and ensure they operate smoothly without unusual noises.
Age and Usage
Consider the age of the equipment and how much it has been used. Ask for maintenance records and previous repair history. Newer models might have more advanced features and be more efficient.
Brand and Manufacturer Reputation
Research the brand and manufacturer. Well-known and respected manufacturers often produce more reliable and high-quality equipment. Check online reviews and forums for user experiences.
Efficiency and Technology
Check if the equipment meets current technological standards. Modern machinery often presents better energy efficiency and compliance with the latest health and safety regulations.
Availability of Parts and Service
Ensure that parts are readily available for the specific model of the equipment. Check if there are service centers nearby to handle potential repairs or servicing needs.
Bread Slicer
LebemaOrbis 400
Trolley
StrohauerFrosterwagen
Bread slicer
MHSBN 45 N
Stirring and beating machine
RegoVario
Soufdough Machine
JACTradilevan TL 110
Weigher
DaubSlim 1700
Dough Winding Machine
UniversumHWM 50/70
Linear mixer
DiosnaS 35 Plus
Used Bakery-, pastry equipment (1,752)
Search Werktuigen now with more than 200,000 used machines:+49 201 857 86 180