Used Bakery machines & pastry equipment for sale (1,740)

Dough Machine
MilbrandtSP 6

Lye application machine
LochbihlerBea Quattro V4

Spiral kneader
DiosnaSP 200 F

+49 201 857 86 180

Sanomat
VaihingerCremaldi Vario S

Unrolling machine
Fritsch50 WK 650
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Order picking
TollBoxKommissionierung

Planetary stirrer
RegoPM 60

Flake ice machine
MilbrandtKF 75 L

Bread slicer
JACVaria Pro 800

Temperature control unit
JufebaTG2-2 T

Bakery work table
KöhlerAT 3500

Pastry table
StrohauerAT 2000 Granitplatte

Sourdough plant
Isernhäger200 AS

Dough sheeter
MerandAtou 3 AS

Linear mixer
WP KemperF 125

Bread slicer
Treif

Unrolling machine
Seewer Rondo603
How can I spot good Bakery- & Pastry Equipment?
Assessing the Condition
Examine the overall condition of the machinery. Look for signs of excessive wear and tear, such as rust or dents. Check the moving parts and ensure they operate smoothly without unusual noises.
Age and Usage
Consider the age of the equipment and how much it has been used. Ask for maintenance records and previous repair history. Newer models might have more advanced features and be more efficient.
Brand and Manufacturer Reputation
Research the brand and manufacturer. Well-known and respected manufacturers often produce more reliable and high-quality equipment. Check online reviews and forums for user experiences.
Efficiency and Technology
Check if the equipment meets current technological standards. Modern machinery often presents better energy efficiency and compliance with the latest health and safety regulations.
Availability of Parts and Service
Ensure that parts are readily available for the specific model of the equipment. Check if there are service centers nearby to handle potential repairs or servicing needs.
Assessing the Condition
Examine the overall condition of the machinery. Look for signs of excessive wear and tear, such as rust or dents. Check the moving parts and ensure they operate smoothly without unusual noises.
Age and Usage
Consider the age of the equipment and how much it has been used. Ask for maintenance records and previous repair history. Newer models might have more advanced features and be more efficient.
Brand and Manufacturer Reputation
Research the brand and manufacturer. Well-known and respected manufacturers often produce more reliable and high-quality equipment. Check online reviews and forums for user experiences.
Efficiency and Technology
Check if the equipment meets current technological standards. Modern machinery often presents better energy efficiency and compliance with the latest health and safety regulations.
Availability of Parts and Service
Ensure that parts are readily available for the specific model of the equipment. Check if there are service centers nearby to handle potential repairs or servicing needs.

Bread slicer
RegoROTEC 400

Planetary stirrer
SinmagSM 200

Spiral kneader
BokuSK 80

Sourdough plant
HematronicBRSSF 100

Sourdough plant
IsernhägerA 100 ECO

Spiral kneader
WP KemperSPL 100

Spiral kneader
DiosnaSP 120

Cone wrapping machine
UniversumHWM 40/60
Used Bakery machines & pastry equipment (1,740)
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+49 201 857 86 180