Used Bakery machines & pastry equipment for sale (1,740)

Bun-making machine
FortunaAutomatic

Bunroll line
WPRollmeister Basic Line SC 37

Roll Moulders - Plants
KönigMini Rex 4000 with formstation

+49 201 857 86 180

Unrolling machine
SinmagSM 520 F

Buns, croissants line
Eberhardt
Discover more used machines

Bun-making machine
FortunaSemi-automatic

Weigher
ScheurerSV 140 E

Dough hooking machine
GlimekSD 180

Spiral kneader
BokuSK 120

Weighing machine
W&P HatonParta U1

Stirring and beating machine
RegoSM 3

Pastry rounder
Werner & PfleidererCR59

Stirring and beating machine
RegoSM 3

INLAY MACHINE
RiehleKN550

Stirring and beating machine
RegoSM 2

Condo Miwe oven with proofing room
Miwe

Roll manufacturing machine
Werner & PfleidererSelecta V75 Kompakt
How can I spot good Bakery- & Pastry Equipment?
Assessing the Condition
Examine the overall condition of the machinery. Look for signs of excessive wear and tear, such as rust or dents. Check the moving parts and ensure they operate smoothly without unusual noises.
Age and Usage
Consider the age of the equipment and how much it has been used. Ask for maintenance records and previous repair history. Newer models might have more advanced features and be more efficient.
Brand and Manufacturer Reputation
Research the brand and manufacturer. Well-known and respected manufacturers often produce more reliable and high-quality equipment. Check online reviews and forums for user experiences.
Efficiency and Technology
Check if the equipment meets current technological standards. Modern machinery often presents better energy efficiency and compliance with the latest health and safety regulations.
Availability of Parts and Service
Ensure that parts are readily available for the specific model of the equipment. Check if there are service centers nearby to handle potential repairs or servicing needs.
Assessing the Condition
Examine the overall condition of the machinery. Look for signs of excessive wear and tear, such as rust or dents. Check the moving parts and ensure they operate smoothly without unusual noises.
Age and Usage
Consider the age of the equipment and how much it has been used. Ask for maintenance records and previous repair history. Newer models might have more advanced features and be more efficient.
Brand and Manufacturer Reputation
Research the brand and manufacturer. Well-known and respected manufacturers often produce more reliable and high-quality equipment. Check online reviews and forums for user experiences.
Efficiency and Technology
Check if the equipment meets current technological standards. Modern machinery often presents better energy efficiency and compliance with the latest health and safety regulations.
Availability of Parts and Service
Ensure that parts are readily available for the specific model of the equipment. Check if there are service centers nearby to handle potential repairs or servicing needs.

Dividing machine
SubalPAC 130

Pastry rounder
RheonCup Rounder

Spiral mixer
WP KemperSPA 125

Forming and filling machine
RheonVX202

Loading into the oven
AlbornLiftmatic

Roll manufacturing machine
KönigMini Rex

Pastry rounder
WP KemperSBR 2500

Spiral mixer
WP KemperSP50
Used Bakery machines & pastry equipment (1,740)
Search Werktuigen now with more than 200,000 used machines:
+49 201 857 86 180