Used Bakery machines & pastry equipment for sale (1,739)

Deck oven
MicaModul 4-68

Pastry Lines - Machines
FritschRollfix 700

Dough divider
KemperConsul-ET

+49 201 857 86 180

Lye Machine
LochbihlerJunior V2

Beating and stirring machine
RegoS 20
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Ice Water facility
LangheinzL 100

Beating and stirring machine
RegoSM 3

Fermentation cell
LillnordMaryline FR 103-81 T

Dough sheeter
Seewer RondoSKO 63, Kombi

Freezer
Sinmag680F

Bun roll line
KövyBrötchenanlage

Cream Cooker
MicaCK 30

Fat fryer
Jufebafür 48 Gebäcke

Dough Kneading Machine
SinmagSP 60 T

Fat fryer
Jufebafür 60 Gebäcke

Dough divider
DaubDivider 4-30

L-shaped mixer
DiosnaD 200 A Plus ausfahrbar
How can I spot good Bakery- & Pastry Equipment?
Assessing the Condition
Examine the overall condition of the machinery. Look for signs of excessive wear and tear, such as rust or dents. Check the moving parts and ensure they operate smoothly without unusual noises.
Age and Usage
Consider the age of the equipment and how much it has been used. Ask for maintenance records and previous repair history. Newer models might have more advanced features and be more efficient.
Brand and Manufacturer Reputation
Research the brand and manufacturer. Well-known and respected manufacturers often produce more reliable and high-quality equipment. Check online reviews and forums for user experiences.
Efficiency and Technology
Check if the equipment meets current technological standards. Modern machinery often presents better energy efficiency and compliance with the latest health and safety regulations.
Availability of Parts and Service
Ensure that parts are readily available for the specific model of the equipment. Check if there are service centers nearby to handle potential repairs or servicing needs.
Assessing the Condition
Examine the overall condition of the machinery. Look for signs of excessive wear and tear, such as rust or dents. Check the moving parts and ensure they operate smoothly without unusual noises.
Age and Usage
Consider the age of the equipment and how much it has been used. Ask for maintenance records and previous repair history. Newer models might have more advanced features and be more efficient.
Brand and Manufacturer Reputation
Research the brand and manufacturer. Well-known and respected manufacturers often produce more reliable and high-quality equipment. Check online reviews and forums for user experiences.
Efficiency and Technology
Check if the equipment meets current technological standards. Modern machinery often presents better energy efficiency and compliance with the latest health and safety regulations.
Availability of Parts and Service
Ensure that parts are readily available for the specific model of the equipment. Check if there are service centers nearby to handle potential repairs or servicing needs.

Dough divider
DaubDivider Automat 4-14

Bread slicer
WabämaR400 E

Dough Divider
JACTradiform

Bread slicer
TreifDiskus 400

Bread roll press
SinmagDivobun 4-30

Proofer / fermentation interrupter
GramBAKER GA 550 CCG L2

Deck oven
MicaModul 5-68

Deck oven
MicaModul 3-64
Used Bakery machines & pastry equipment (1,739)
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+49 201 857 86 180