Used other bakery equipment for sale (188)

Condition: ready for operation (used), Max. product dimensions: 600x400mm, max. product height: 55mm, length: 850mm, width: 1120mm, height: 1540mm, weight: 165kg. Bsdonn Aauspfx Ac Nelc

Year of construction: 2017, condition: ready for operation (used), Connected load: 3.7kW, with documentation, without grid conveyor, an inspection is possible. Bjdepyhixopfx Ac Nelc

Year of construction: 2018, condition: refurbished (used), functionality: fully functional, machine/vehicle number: 3367, Profi-Jet 0600 Comfortable soft-touch control 2 material tanks of 27 liters each 2 separate heating systems for simultaneous processing of different materials Material-friendly continuous flow heaters Bledpov Euz Uofx Ac Nec Low-maintenance compressed air system Innovative water cleaning system 6 liters/minute flow rate for cake icing The high flow rate ensures the best results when flooding cake icing. A bubble-free, clear inclusion of the fruit and a high stability of the slices will delight your customers.

Condition: new, Intermediate dough chamber Intermediate chamber for resting (rising) the test after its shaping They are characterized by high-quality workmanship and maximum reliability Also, all models are mobile Rest time: 4.5 minutes Capacity: 1800 - 2000 pcs / h Number of vessels: 154 Blsdpfx Acouufr So Noc Container capacity: 100 - 1500 gr Dimensions: 1700 x 950 x 2200 mm Dough inlet height: 930 ± 20 Dough outlet height: 1050 ± 100 Electrical power: 0.55 kW Machine weight: 500 kg

Condition: new, Pizza oven with one floor, hood, and fermentation chamber GMG Bledpfouu Hf Tox Ac Njc The baking chamber is completely made of refractory stone Temperature range: 50 to 400°C The front side made from stainless steel Digital control Upper and lower heat are separately adjustable Digital monitoring for upper and lower heat settings Digital error code system Heavy-duty temperature-resistant door with tension spring Double-glazing door glass for strengthened insulation and air circulation External dimensions: 149x110x156cm Internal dimensions: 105x70x15cm Electric power: 1 x 8 kW - 3NAC I 400 V Fermentation chamber: 149 x 93 x 90 cm - 3kW and 230 V Weight: 320 kg

Condition: new, Pizza oven with two floors, hood, and fermentation chamber GMG The baking chamber is completely made of refractory stone Temperature range: 50 to 400°C The front side made from stainless steel Digital control Upper and lower heat are separately adjustable Digital monitoring for upper and lower heat settings Digital error code system Bjdpfx Aeuu H Alsc Nolc Heavy-duty temperature-resistant door with tension spring Double-glazing door glass for strengthened insulation and air circulation External dimensions: 149x110x194cm Internal dimensions: 105x70x15cm Electric power: 2 x 8 kW - 3NAC I 400 V Fermentation chamber: 149 x 93 x 90 cm - 3kW and 230 V Weight: 500 kg

Year of construction: 2012, condition: excellent (used), Dividing 100-600gr Width 610mm Depth 1350mm Height 1540mm Belt width 245mm Bledpfjfcu Nvsx Ac Noc Belt length 750mm Engine power 1,5kW Weight 550kg

Condition: like new (used), Year of construction: 2025, functionality: fully functional, A bestseller among bakery equipment – cooling and proofing chamber with stackable tray storage system CTS. The system is an innovative Ice Cool solution, based on adjustable, uniform air movement throughout the chamber via centrally placed tray stacks, eliminating the need for additional suction stations. CTS operates within a temperature range of -10/+15°C, providing optimal conditions for direct dough processing without a shock freezer or suction station. Blsdpjxb Uylefx Ac Nec The CTS chamber maintains a climate that does not require additional humidification and protects products from drying out in ambient conditions. The result is healthier products that, after baking, are crispy, have a beautiful shine, and retain long-lasting freshness. Chamber Installation type: CoolProofer Temperature range: -10°C to +15°C Model: CTS 300.320.252/ELRR-2LC47 Insulation value: 0.19 W/m2K Insulation: 100 mm PU sandwich panels External dimensions: 320 cm width x 340 cm length x 272 cm height Internal dimensions: 300 cm width x 320 cm length x 252 cm height Internal walls and ceiling: Stainless steel walls and ceiling Lowered (white, insulated) ceiling with one stainless steel air duct wall External walls: Stainless steel, linen structure, ceiling made from galvanized plate, coated with food-grade paint Floor: 100 mm PU insulation, stainless steel tray construction bonded over the entire load-distribution plate, Doors: 1 x swing door 90 x 200 with modern hygienic magnetic closing system, doors inside and outside in stainless steel Lighting: Energy-efficient LED lighting with integrated automatic switching Technology Compressor: Energy-saving "Bitzer" 5 HP compressor, with high COP (Coefficient of Performance) Noise reduction: NorWep enclosure, noise reduction for compressor, suitable for outdoor installation. Condenser: Extra-large heat exchanger for high ambient temperatures and low energy consumption Evaporator: Type 2xLC47 with aluminum housing, white finish and epoxy coating for acid resistance, equipped with electronic expansion valves Refrigerant: (Low-GWP 146) R-455 Refrigeration installation: 15 m pipework to compressor, 5 m to condenser Control: Large, ultra-modern 12" computer touchscreen control with integrated HACCP data logger and graphical chart display. Includes network functionality and fault alerts via e-mail. Connected load: 8.8 kW, 3x400V+N+PE, 50 Hz. This is the connection load – actual energy consumption is significantly lower.

Year of construction: 2024, condition: new, functionality: fully functional, machine/vehicle number: 638/2024, Proving chamber for 9 trolleys (max 650x1070x1930mm) with pass-through doors, 60 mm thick panel covered with stainless steel. 3x3 trolley arrangement. Double-leaf doors. Blsdpfx Ajv Iv H Rec Nsc Drawing and sample photos from another implementation

Condition: excellent (used), 753 USED Koenig grain spreader. The device is operational, after inspection. EXTERNAL DIMENSIONS (in cm): - width 70, - length 312, - height 144. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. The price is a net price. Bledpjr Eluwofx Ac Nsc Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Year of construction: 2006, condition: good (used), Description Brand Fimar Model FME 4+4 ID 0069 Status Active Price 800 € + VAT Location Oradea (RO) Professional electric pizza, bread oven - rustic frontal lining - refractory cooking surface - heat insulation by rock wool lining - doors with Pirex inspection glass - pyrometers - interior lighting - 2 thermostats per chamber. POWER: 8,4 kW POWER SUPPLY: 230V/1N/50-60Hz - 230-400V/3-3N/50-60Hz CURRENT: 40A - 15A (230V/1N) (400V/3N) WORKING TEMPERATURE: 50 ÷ 500 °C COOKING CHAMBER DIMENSIONS: 610x610x140h (mm) x2 DIMENSIONS: 900x735x750h (mm) NET WEIGHT: 114 Kg GROSS WEIGHT: 139 Kg ExWorks. Price is negotiable. Technical inspection can be organized at least 24 hrs before the due date We speak English. Wir sprechen Deutsch. Hablamos Español. Beszélünk magyarul. Irrtum, Anderungen und Zwischenverkauf vorbehalten / Bljdpfod Hzayjx Ac Njc Subject to errors, changes and prior sale / Ne rezervam dreptul la greseli, modificari si vanzare prealabila.

Year of construction: 2006, condition: good (used), Capacity: 4 trays, 432?343mm perfect for cooking a variety of bakery products, semicooked food, as well as, fish, meat and vegetable products. Size: Length 600mm, depth 595 mm height 560 mm. Full stainless steel casing, mechanical control system. Details Fermenter: 8 trays capacity 220230 V voltaje, 1,5 Kw power consumption, Size: Length: 600mm depth: 630 mm height 915 mm, Weight: 38 kg. Bljdpfxjdtkkmo Ac Njc

Condition: excellent (used), Year of construction: 2010, We sell 156 used stackable-nestable bread crate, make BROBAN KRAT with metal 7 rollies in very good condition. This type of crate, a stackable-nestable bread crate, make BROBAN KRAT, with a capacity of 47 liters and dimensions of 700 x 496 x H 190 mm, offers versatility and convenience for the bakery industry. This crate is designed to meet the needs of both transporting and displaying various types of bread. With its galvanized stacking handle and stacking lugs, the crate is ideal for multi-level stacking, allowing for space-saving and efficient use of storage space. Whether it's organizing stock in the bakery or transporting bread to different locations, this functionality provesto be highly beneficial. The perforated bottom and side walls not only provide strength and durability to the crate but also ensure proper air circulation. This promotes the freshness of the bread by guaranteeing optimal ventilation during both transport and storage. This crate is a versatile solution suitable for all types of bread, from baguettes to artisan loaves. Thanks to its features, it is ideal for bakeries that value both efficiency and maintaining the quality of their products during transport and presentation. Price 2,000 Euro + VAT, negotiable, FCA: Oradea/Romania Irrtum, Anderungen und Zwischenverkauf vorbehalten / Blsdjvuclgjpfx Ac Njc Subject to errors, changes and prior sale / Ne rezervăm dreptul la greșeli, modificări și vânzare We speak English. /Wir sprechen Deutsch./ Beszélünk magyarul. /Nous parlons français/Vorbim romana