Double-arm mixer table model

Sinmag Twino 6

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 24 months, input voltage: 230 V, DGUV certified until: 08/2028, overall weight: 49 kg, total width: 400 mm, total length: 560 mm, input frequency: 50 Hz, input current: 10 A, electrical fuse: 10 A, NEW +++ Twino Double-Arm Dough Mixer +++ NEW Advantages: less dough heating, gentler kneading process TOP table-top model Simple digital control Timer with 5 speeds for 3 - 12 kg of dough / 2 - 8 kg of flour simple, robust technology DGUV V3 tested – available only from us 230V connection NEW machine, SAB tested 24 months warranty + spare parts service Options: Maintenance contract E-Box Delivery service Service package Ijdpfx Adsu A Hicsrsic Leasing & rental service Visit our large bakery machine exhibition!

Condition: new, Year of construction: 2026, functionality: fully functional, warranty duration: 24 months, input voltage: 230 V, total length: 700 mm, total width: 505 mm, total height: 870 mm, tank capacity: 20 l, empty load weight: 105 kg, power: 1.3 kW (1.77 HP), New machine with a 24-month warranty. Advantages: + Tested with various doughs by our master baker and pastry chef. + Very robust construction, power transmission with belt drive. + No high-voltage power required – operation with 230V is possible! + Equipped with 4 legs and a securely mounted bowl. + Mobile machine, on swivel wheels with parking brake. + Short kneading times with excellent results. + With reverse gear for mixing ingredients before the kneading process. + 10 kneading speeds, for particularly gentle to intensive kneading. + 2 timers, with switch-over and shut-off function. + Optimally suited for the smallest batches. + Bowl, center rod, and spiral made of stainless steel. + Transparent flour dust cover with shut-off function. + Fast spare parts supply within 1-2 working days. Technical data: Ijdeivdyyopfx Adrjic - Flour capacity: 1 - 8 kg - Dough capacity: 1.5 - 12 kg - Bowl volume: approx. 20 liters - Motor power: 1.3 kW (kneading spiral & bowl drive) - RPM at 50Hz (level 1 - 10) Spiral: 65 - 320 - RPM at 50Hz (level 1 - 10) Bowl: 6.5 - 32 - Connection values: 230V - 1 phase - 50Hz - Dimensions in mm: 505 x 700 x 870 (W x D x H) - Height when flour dust cover is open: 1010 mm - Height of the top edge of the bowl: 560 mm - Net weight: 105 kg

Condition: new, Year of construction: 2026, functionality: fully functional, warranty duration: 24 months, input voltage: 230 V, overall weight: 88 kg, total width: 460 mm, total length: 640 mm, New machine with a 24-month warranty. Advantages: + Double-arm kneader as a robust, ergonomic table model + Higher hydration possible compared to a spiral kneader + Your doughs will therefore have a longer shelf life and stay fresh for longer + Depending on the type of dough, a TA (total absorption) of up to 200 is possible + Excellent for pizza/bread doughs, as well as very delicate doughs + Gently mixes ingredients into the dough + Lower dough temperature increase compared to conventional spiral kneaders + Bowl and double-arm kneading tool made of stainless steel + Kneading arms are dishwasher-safe and can be quickly and easily removed without tools + Transparent flour dust hood (soft-close) with automatic shut-off + Simple, digital control Iijdpjq R Sg Rsfx Adrsc + 10 kneading levels with timer and 5 speeds adjustable + Very smooth-running motor, power transmission via belt drive Technical data (according to manufacturer's specifications): - Flour capacity: 2 - 8 kg (depending on the dough) - Dough capacity: 3 - 12 kg (depending on the dough) - Bowl volume: approx. 32 liters - Motor power: 1.5 kW - Arm rotations: 35 - 65 rpm - Connection values: 230V - 1Ph - 50Hz - Dimensions: 460 x 640 x 690 mm (W x D x H) - Height to the bowl edge: 450 mm - Bowl diameter: 460 mm outer edge - Net weight: 88 kg

Condition: as good as new (ex-display), Year of construction: 2026, functionality: fully functional, machine/vehicle number: 264630, warranty duration: 24 months, overall weight: 49 kg, total width: 380 mm, total length: 540 mm, Demonstration Machine / Showpiece (Year of manufacture: 2026) 2 years warranty Machine in high-quality stainless steel construction 20 liter capacity Description: The Miss Baker® PRO XL is Bernardi’s top-of-the-line model, specifically designed for tabletop use. Thanks to innovative diving arm kneading technology, its compact design, and a robust frame made from premium steel, it delivers the highest quality. With five speed levels, it ensures perfect processing, even for demanding doughs such as heavy yeast-based mixtures. Advantages: - The world’s first tabletop kneading machine with diving arm technology - Removable diving arms for effortless cleaning of the kneading tools - Intuitive touch control panel for simple and precise operation - Ingredient filling port in the lid for adding ingredients during kneading - 5 speed levels from 30 to 70 RPM - Available in two sizes: Pro (10 liters) & Pro XL (20 liters) - Available in three versions: white lacquered / red lacquered / stainless steel Technical Data (according to manufacturer): - Flour capacity: 0.6 - 3.5 kg (depending on dough) - Dough capacity: 1 - 8 kg (depending on dough) - Bowl volume: approx. 20 liters - Motor power: 500 W Iisdpfxsy Amt Ae Adrsc - Arm rotations: 30 - 70 rpm (5 speed levels) - Electrical rating: 230V - 1Ph - 50Hz - Dimensions (WxDxH): 380 x 540 x 530 mm - Bowl diameter: 380 mm (external) - Net weight: 49 kg

Condition: good (used), Year of construction: 2003, Control unit, control element, interface, contactor Iiedpeiy R Uajfx Adrec -Manufacturer: Jungheinrich, Contactor control unit from order picking forklift type: ECE 20 -Type: 5000 7894 -Voltage: 24 V -Dimensions: 150/100/H100 mm -Weight: 1.4 kg