Dough sheeter

Sinmag SM 520 F

Condition: new, Year of construction: 2025, functionality: fully functional, warranty duration: 24 months, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 12/2027, electrical fuse: 10 A, opening width: 30 mm, working width: 520 mm, space requirement height: 1,100 mm, space requirement length: 1,030 mm, space requirement width: 2,610 mm, type of input current: three-phase, SM 520 F Dough Sheeter Proven technology ... tested many times! Simple manual operation Suitable for rolling and laminating all dough types Tables can be folded up Tables with plastic conveyor belts Rolling thickness adjustable from 1 to 30 mm Rolling width up to 520 mm TOP quality dough sheeter Movable floor-standing machine with dough roller DGUV V3 safety inspection – only at our shop Connection: 400V, 16A CEE plug Dimensions: 1030 mm D x 1200 mm W (parked) / 2610 mm W (in operation) Brand new machine Includes 24 months' warranty + spare parts service Options: Leasing & rental service Flour duster Felt conveyor belt Itodpfx Adsv T Rkno Neb Delivery service Maintenance contract Service package Setup & commissioning Visit our large showroom!

Year of construction: 2008, condition: used, Bongard baguette line Bongard divider with double piston Bongard intermediate cabinet Bongard long moulder with table Connection: 16 Ah Hourly output: 1,600 pieces Top condition and ready for immediate use Itodpfx Adsc Utgwj Njb

Condition: new, Year of construction: 2025, functionality: fully functional, New machine 24 months warranty Advantages: + TOP price-performance ratio + mobile base sheeter + operation with lever + suitable for all types of dough for rolling out and touring + PVC conveyor belts, easy and quick to clean + therefore also suitable for marzipan and rolled fondant + tables can be folded up on the left and right side + scrapers can be easily removed without tools + machine is equipped as standard with 1 hand reel + Dough collecting trays made of stainless steel, on both sides of the table, can be pulled out + fast spare parts supply within 1-2 working days Technical data: Ijdjhyc Uuspfx Ad Njtb - belt width: 520 mm - table length: 980 mm each = 1.960 mm - Roller adjustment: from 1 mm to 30 mm (depending on product) - speed: approx. 50 cm/sec - motor power: 0,55 kW - Connected load: 400 V - 3Ph - 50Hz - 16A CEE plug - Dimensions: --- Working position: 2610 x 1030 x 1170 mm (WxDxH) --- rest position: 1200 x 1030 x 1750 mm (WxDxH) - Net weight: 168 kg

Condition: like new (used), Wiesheu EBO Stonefloor Oven for more information please sent an request Iodjumm H Ijpfx Ad Notb

Condition: like new (used), Wiesheu EBO Stonefloor Baking oven with steam function in good working condition for more information please sent an request Itsdpfxsumm Skj Ad Neb

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 01/2027, electrical fuse: 16 A, opening width: 30 mm, working width: 475 mm, space requirement height: 580 mm, space requirement length: 940 mm, space requirement width: 2,055 mm, type of input current: three-phase, NEW Rondo STM 5304 Sheeter NEW Easy manual operation Suitable for rolling and laminating all types of dough Tables fold upwards Rolling thickness adjustable from 0.3 to 30 mm Iedjyalbfepfx Ad Njtb Dough sheeter with linen conveyor belts Belt width up to 475 mm Roller width 500 mm Tabletop sheeter with 2055 mm table length Electrical system according to VDE standards Exclusively DGUV V3 tested by us Dimensions: 2055/850 x 940 x 580 mm (LxWxH, operating / rest position) Connection: 400V, 0.5 kW, 16A CEE plug Weight: 95 kg NEW machine & SAB inspected With warranty & spare parts service Options: Maintenance contract Service package Spare part box Delivery service Instruction & commissioning We offer a TOP selection of dough sheeters!

Condition: excellent (used), -Type: M4FE -Overall width: 1730 mm -Usable baking width: 1370 mm -Depth with hood: 1838 mm -With steam Ndsy Towxx Nhedxugja -Baking surface per deck: 1.32 m² -Proofing chamber dimensions (WxDxH): 1730x1240x1000 mm -Proofing chamber weight: 300 kg -Proofing chamber temperature: 20/+40°C -Electrical power supply: 25.88 kW -Heat output: 25.08 kW -Voltage: 400 V three-phase -Frequency: 50 Hz -Oven weight: 899 kg Itsdpfx Ajwxx Nhsd Neb -Year of manufacture: 2004

Condition: excellent (used), -M4 Soleo -Overall dimensions (LxWxH): 1730x1526x2480 mm -Usable baking width: 1370 mm -Usable baking depth: 965 mm Isdpfowxx Nnsx Ad Njtb -Baking surface per deck: 1.32 m² -Number of trays per deck: - 4 of 400 x 600 - 4 of 460 x 660 - 3 of 460 x 760 - 2 of GN 530 x 650 -Heating power: 30 kW -Connected load: 19 kW -Voltage: 400 V / 3 PH+N / 50-60 Hz -Weight: 759 kg -Year of manufacture: 11/2017