Cutter

Alpina 200 liters

Condition: good (used), Bar feeder LNS Pgsdpfx Aer Iygijppst

Condition: good (used), Foss inline fat analyser, has been used for meat blocks and free flowing mince. Pgedpfx Apoh Ag Nkopjt

Condition: like new (used), Year of construction: 2022, functionality: fully functional, total length: 3,150 mm, total width: 1,315 mm, total height: 1,665 mm, overall weight: 800 kg, input voltage: 380 V, type of input current: three-phase, power: 8 kW (10.88 HP), Equipment: documentation/manual, Marel I-Cut 130 PortionCutter – Like New, Minimal Usage For sale: Marel I-Cut 130 PortionCutter, a high-end intelligent portion cutting machine designed for fresh boneless meat products. One of the most advanced and accurate portioning systems available on the market. The machine was purchased brand new directly from Marel in 2022 for a dedicated production line. Due to changes in our production setup, the machine has seen very limited use and remains in outstanding condition, close to new. Ideal for: * fresh boneless meat processing * pork loin, pork chop, neck, breast, fillet, etc. * fixed-weight and fixed-length portioning * industrial meat processing and retail production Main Features: Psdoy Uaa Tepfx Appegt * high-speed intelligent portion cutting system * advanced laser and 200 Hz camera scanning technology * precise fixed-weight and/or fixed-length cutting * multiple cutting angles: 45°, 55°, 65° and 90° * user-friendly touchscreen interface * fully stainless steel hygienic construction * automatic belt speed adjustment * servo motor technology for extremely accurate cuts * remote access support via Secomea * engineered for easy cleaning and sanitation Technical Specifications: * Model: Marel I-Cut 130 * Year: 2022 * Weight: approx. 750–850 kg * Dimensions: approx. 3150 x 1315 x 1665 mm * Power supply: 380–480V * Power consumption: approx. 8 kW * Food-grade stainless steel construction Additional Information: * Excellent condition / minimal operating hours * Purchased new directly from Marel * Available for inspection and testing * Perfect for meat processing facilities looking for premium precision cutting equipment

Condition: refurbished (used), Verbufa Handtmann Burger & MeatBalls MBF-1 Podszi Aknopfx Appogt

Condition: good (used), Year of construction: 2016, Leonhardt AG2 Twin head dosing machine Serial: 1401449 Psdpfxetuf Nbs Appogt 2016, Industrial dosing machine, 150Kg stainless agitated hopper, dosing area 200 -750 ccm per cycle and pump position, 6Kw max output, with level sensor, siemens HMI controls, mobile, with manuals and drawings, 3Ph

Condition: excellent (used), Glass cooking wok 300 litre and side wall scrape. With thermial oil boiler. Tilts both sides. Podoumb Hiopfx Appjgt

Condition: used, TECHNICAL DETAILS - Max. bar length : 3200 [mm] - Pusher diameter : 12 [mm] Pgsdou Hackepfx Appst

Condition: used, GEA MultiFormer with upgraded controls by GEA. In lovely condition. Pgodpfeyivyqjx Appot

Condition: used, TECHNICAL DETAILS Pgsdpfx Apjvxlmuopst - Bar diameter : 1 - 12 [mm] - Bar length : 2000 [mm]

Condition: excellent (used), Year of construction: 2016, functionality: fully functional, VEMAG FM 250 | Industrial forming machine for hamburgers and formed products Manufacturer: VEMAG Maschinenbau GmbH Model: FM 250 Serial number: 2500621 Year of manufacture: 2016 Power supply: 3-50/60 Hz, 400-460 V (4 A), 220-240 V (6 A) Power: 2.5 kW Overall dimensions: 2200 x 800 x 1500 mm Pgedpfx Apjzt Sxpjpot Machine weight: approx. 340 kg Capacity: up to 300 portions/min The VEMAG FM 250 industrial forming machine is a technologically advanced device designed for efficient forming of a wide range of meat and vegetable products. The machine is used in medium-sized and large meat processing plants, slaughterhouses, and modern delicatessen and catering lines, where consistent shape and weight of the products are crucial. The device is ideal for producing formed burgers, patties, nuggets, kebab-style products, ribs, and other moldable products. The operating principle is based on a direct connection to a continuous vacuum filler from VEMAG, which feeds the raw material in a way that is extremely gentle to the meat fiber structure. The integrated cutting-separating mechanism performs the final processing just before forming, and the optional automatic separation valve effectively separates hard elements such as bone fragments or tendons. The calibrating belt and interchangeable forming heads allow for quick adjustment of the final shape, thickness, and dimensions of the product to meet current market requirements.