Sausage hanging and unscrewing system

Rex RKS 85

Condition: excellent (used), Vemag Sausage Production Line Vemag Vacuum Filler -Type: HP20E -Power: 23 kW -Operating Hours: 4174 -Year of Production: 2020 -With Loading -With Technical Documentation Godpfx Asx Rbdfobfobp -Condition: Used in very good condition, ready to work Precision Sausage Portioning, Joining, and Separating Device -Type: FSL 210 -Power: 7 kW -Capacity: Up to 800 Portions/Min -Year of Production: 2020 -Weight: 548 kg -Condition: Used in very good condition, ready to work Automatic Portioning Device -Type: MMP220 -Power: 1.5 kW -Portion Size: 100 - 3000 g -Year of Production: 2020 -Weight: 335 kg -Condition: Used in very good condition, ready to work

Condition: new, Year of construction: 2020, MEAT PROCESSING MACHINE ----- PRICE: €59,000 ----- Capacity: 120 liters Year of manufacture: 2020 Cutting head with 6 blades Gsdpfx Ajxqq Nhobfobp Touchscreen display + membrane controls Container capacity: 120 l Operating voltage: 400/380 V/50 Hz Total machine power: 42.5 kW Variable blade speed: 40-5000 rpm Mixing speed (forward and reverse): 40-500 rpm Variable container speed: 5-18 rpm Weight with unloader: 1650 kg Manual unloader Advanced CutControl and CutVision software

Condition: ready for operation (used), Year of construction: 2015, Complete hamburger production line by VEMAG Manufacturer: VEMAG Maschinenbau GmbH – Germany Gjdpfszb I Ecsx Abfebp Line model: Roobot 500 + FM250 + SC261 equipment set Condition: Used, very good Year of manufacture: 2015 / 2020 Set description The VEMAG hamburger production line is a fully automated system designed for forming, portioning, and arranging meat, poultry, fish, or vegetable-based burgers. The equipment provides high throughput, precise portioning, and excellent shape consistency while maintaining a high standard of production hygiene. The line consists of three main components: 1. VEMAG ROOBOT 500 filling machine (year 2015) Automatic feeding system – the main drive of the line. Controls the movement and dispensing of the filling into the forming machine. Equipped with a feeding system with precise portion control. Ensures consistent output and accurate weight. Made of stainless steel with a hygienic design suitable for high-pressure washing. Key technical data: Output: up to 6000 portions/hour (depending on the raw material) Portion range: 20 to 300 g Drive: electric / pneumatic 2. VEMAG FM250 (year 2020) Burger forming machine – the newest component of the line. Forms burgers, patties, meatballs, vegetable products, and fish products. Variable shape and thickness – quick die changes are possible. Integrated system of forming plates with adjustable size. Ideal for precise forming of high-quality surface products. Technical data: Burger diameter: 60–130 mm Output: 100–180 cycles/min Material: stainless steel AISI 304 Works in conjunction with Roobot 500 3. VEMAG SC261 (year 2015) Belt conveyor / separator: Collects the formed products and arranges them in rows. Variable belt speed and transport direction. Easy to disassemble and clean. Technical data: Material: stainless steel Control: electronic, compatible with FM250

Condition: good (used), Year of construction: 2011, Marel APS200 Portioner Slicer Year 2011 Gbsdpforamivjx Abfep In excellent condition

Condition: excellent (used), Year of construction: 2013, VEMAG FM 250 | Industrial hamburger and patty forming machine Manufacturer: VEMAG Maschinenbau GmbH Model / Type: FM 250 Serial number: 2500431 Year of manufacture: 2013 Power supply: 400 - 460 V | 3 Ph | 50/60 Hz | 6 A Gedpszgx E Aefx Abfsbp Power: 2.5 kW Machine weight: 340 kg Width of flattening belt: 280 mm Diameter of inlet tube: 70 mm Overall dimensions: 2200 x 800 x 1500 mm Rated short-circuit current (SCCR): 5 kA rms Portioning capacity: up to 300 portions/min (depending on the grammage and raw material) The professional VEMAG FM 250 forming attachment is a high-performance, industrial peripheral device designed for direct connection to VEMAG's continuous vacuum filling machines (e.g., from the Robot 500 or HP series). The machine is a recognized market standard in the ready-to-eat food production, large meat processing plants, delicatessen production facilities, and fish and vegetarian processing industries. It is used for the automatic, continuous shaping and portioning of meat or vegetable mixtures into perfect hamburgers, ground steak patties, or patties with a "handmade" texture. The heart of the forming machine is an integrated, high-speed crescent blade driven by an advanced AC servo motor, which cuts uniform portions of the filling at the outlet of the forming nozzle in a repeatable and precise manner. The formed pieces then move onto a conveyor belt equipped with a flattening belt with a width of 280 mm and adjustable height. This system allows for achieving perfect geometry and consistent weight of the products, ranging from 15 g to 1000 g. Thanks to the gentle flow of the mass and the absence of a crushing effect, the products retain an optimal structure, juiciness, and natural texture during subsequent thermal processing.

Condition: used, Kebab Line Frey KL6 260 The Frey Kebab Line KL6/260, combined with the Frey F-Line F260 vacuum filler, is a powerful and professional solution for industrial kebab production and meat processing. This automatic kebab production line produces up to 28 portions per minute and processes discs with diameters of 100–300 mm, making it ideal for döner, kebab, and shawarma applications. The Frey F260 vacuum filler ensures precise and consistent portioning with a capacity of up to 7,300 kg/hour. Thanks to its powerful vacuum technology, stainless steel construction, and user-friendly touchscreen control, this combination is perfect for companies requiring high quality, efficiency, and reliable production. Features include: Gsdjzfzfpspfx Abfjbp - Consistent portioning using vacuum technology - Adjustable shapes and sizes for flexible production - Hygienic, durable, and easy-to-clean design - Ideal for food processing, meat processing, and kebab production facilities - This kebab production line is fully manufactured from stainless steel (SS). Specifications: - Production capacity: 28 portions/min - 6 loading stations providing 2 workstations - Adjustable disc diameter: 100–300 mm - Adjustable disc thickness (height): 10–50 mm - Voltage: 400 V (3 + N, 50 Hz) - Power: 11.4 kW - Weight: 1,374 kg - Year of manufacture: 2014 - Compressed air connection: 6–7 bar (5,600 l/h) - Dimensions of complete line (W × D × H): 3470 × 1330 × 2020 mm

Condition: excellent (used), functionality: fully functional, machine/vehicle number: 10311216, The Alco APN 400 N is the perfect solution for the even application of batter, breading, marinades, or tempura on meat, fish, poultry, or vegetarian products. Thanks to the flexible control system, the machine can be optimally adapted to any product. Your advantages: Precise control: Belt speed and pump are continuously adjustable – for exact control of the product flow and the amount applied. Perfect all-around coating: Even immersion and pouring ensure flawless results. Raw material savings: An integrated drainage system removes excess medium and returns it directly to the cycle. Hygienic design: Made entirely of stainless steel, it can be quickly and easily disassembled without tools for easy cleaning. Technical data at a glance: Model: Alco APN 400 N Belt width: 400 mm Control: Belt and pump adjustable Godoy Uxlnspfx Abfebp Material: High-quality stainless steel, mobile on rollers