Beverage machine

Migel KF85A

Condition: ready for operation (used), Complete kitchen/restaurant/gastronomy/catering/canteen equipment The set includes: 2 Viessmann chambers with dimensions 3600 x 2700 x 2450 mm 4200 x 1800 x 2450 mm (divided into 2 chambers, one of which can work as a freezer and the other as a cold store) Work tables with dimensions: 300 x 70 x 90 cm 200 x 90 x 85 cm 200 x 90 x 90 cm 120 x 70 x 85 cm 300 x 80 x 85 cm 120 x 75 x 90 cm 300 x 80 x 80 cm Sinks with dimensions: 120 x 70 x 90 cm with two sinks 50 x 50 cm 120 x 60 x 85 cm with one sink 40 x 40 cm 190 x 80 x 90 cm with one sink 50 x 40 cm 110 x 58 x 85 cm with one sink with a diameter of 25 cm Lockable cabinet with shelves dimensions: 60 x 55 x 240 cm Dishwasher dimensions 70 x 70 x 200 cm Stoves/ovens with dimensions ELOMA ELH6-1 90 x 80 x 75 cm PAULUX GXA 6-11 90 x 80 x 85 cm ENDERS 42 x 48 x 30 cm 2 pieces Induction cookers EKU C-I-750-EST-4-3.5 with dimensions 80 x 75 x 80 cm PAULUX dimensions 40 x 50 x 35 cm Fryers with dimensions 80 x 80 x 80 PAULUX 80 x 80 x 80 cm 2 pieces PAULUX 60 x 80 x 35 cm Shelves with dimensions Kjdpfx Afoq A Supe Ssfa 190 x 50 x 40 cm 3 pieces 140 x 40 x 80 cm Toaster oven dimensions: 40 x 65 x 30 cm 2 pieces Water conditioner Thermos A set of shelves with shelves Hoods with dimensions 320 x 90 x 55 cm 100 x 45 x 60 cm 80 x 55 x 90 cm 160 x 45 x 100 cm 96 x 45 x 100 cm 90 x 80 x 150 cm 60 x 43 x 70 cm And other smaller devices visible in the photos

Condition: refurbished (used), Key features of the device: The bottom of the boiler is constructed of AISI 316 steel, which is recommended for acidic products. Other external components of the unit's construction are made of AI-SI304 steel. Kodpfx Afstuiy Nj Ssfa Boiler output by means of a motor (up/down switch). The pressure in the boiler shell is regulated by a mechanical pressure valve (0.5 bar) and a pressure gauge. Topping up of water in the jacket by means of an integrated tap. In the steam version, heating of the boiler jacket is carried out by means of supplying external technical steam. The amount of steam inside the jacket is regulated by automatic valves that open and close the steam supply. 150 liters. Diameter - 600 mm. 1445x1180x1090 mm, 21 kW.

Condition: excellent (used), functionality: fully functional, Electric Tilt Pan Rational VCC 211 (VarioCookingCenter) Brand: Rational Model: VCC – 211 Capacity: 100 litres Kfodpfx Aow Trtzjf Sea Dimensions: 1150 × 950 × 1100 mm The Rational VCC 211 is an advanced multifunctional unit from the VarioCookingCenter series, designed for professional gastronomy. It enables fast and efficient cooking, frying, and braising of large quantities of food with minimal energy and water consumption. Utilising modern technologies, the unit ensures high temperature accuracy, automatic controls, and operational safety.

Year of construction: 2019, condition: used, functionality: fully functional, machine/vehicle number: E21VI19098042527, ASK FOR YOUR BEST PRICE!!!! This listing is for a VarioCooking Center VCC 211 from the premium manufacturer Rational, with only 2,233 operating hours. A recent inspection has been carried out in our in-house workshop and the unit is fully operational. Accessories can be purchased separately upon request. RRP for VCC 211: €17,600 net You will receive an invoice with VAT shown separately. Service: We are happy to arrange a certified Rational customer service technician anywhere in Germany. Looking for a specific Rational device type? Contact us - we have access to a wide range of used and new equipment. We offer comprehensive advice on all device types, including SCC, CM, CMP, VCC, iVario, and iCombi Classic and Pro. Our Used Equipment Service – For You: 6-month warranty on all electrical components High-quality branded equipment at fair prices Professional refurbishment / inspection & expert cleaning Tested & fully functional – or your money back Flexible shipping or self-collection options Competent advice – before and after the purchase Provision of manuals, wiring diagrams & spare parts Tested according to DGUV V3 The VarioCooking Center MULTIFICIENCY® combines the functions of conventional cooking equipment such as stove, griddle, fryer, tilting pan, and kettle in one unit. The Plus version also features a pressure-cooking mode. This allows for cooking, frying, and deep-frying in confined spaces – without supervision – and with perfect results. Technical Data: W x D x H: approx. 1164 x 914 x 1100 mm Power connection: V: 400 / kW: 31 / Hz: 50 Weight: approx. 223 kg Serial no.: E21VI19098042527 Year of manufacture: 2019 Condition: Used, newly inspected, fully operational Further Features: Core temperature probe Floor-standing unit with height-adjustable legs VarioDose – integrated water inlet Integrated water drain AutoLift automatic lifting and lowering Kfsdpfxswhwprs Af Soa Burn-on protection Non-heated side panels VarioBoost® heating system = 200°C in 2.5 min Integrated spray hose For 100 – 300 meals Usable capacity 100 liters Shipping: Delivery or self-collection by arrangement Worldwide shipping on request Delivery to islands or mountain stations only by prior arrangement Do you have questions, need advice, or would like to view the equipment on site? You can contact us by phone during our business hours: Monday–Friday 09:00–13:00 and 14:00–17:00. Sale is subject exclusively to our general terms and conditions (GTC).

Condition: refurbished (used), Year of construction: 2018, functionality: fully functional, machine/vehicle number: 305GH-31, This is a dry steam fast cooker 305GTP from the premium manufacturer Hobart, built in 2018. The medium-sized dry steam fast cooker 305 GTP is often used in the communal catering sector. With its 3 x 1/1 GN inserts, it cooks up to 650 portions per hour fresh and to the minute. The dry steam fast cooker is also equipped with a core temperature sensor. The evaporation of the water and the associated increase in volume creates an atmosphere of saturated steam in the cooking chamber of the GTP, which ensures excellent heat transfer to the food. Saturated steam has major advantages over hot air or combination steam in terms of the heat flux density that can be transferred. Shorter cooking times mean less loss of nutrients and healthy food. The appliance has been tested in our in-house specialist workshop and is fully functional. The price quoted is net plus 19% VAT. The RRP for this appliance is €29,497 net. Our used appliance service for you 6-month warranty on all electrical parts -High-quality brand appliances at fair prices -Professional overhaul / inspection & professional cleaning -tested & fully functional - or money back -Shipping or self-collection flexibly selectable -Competent advice - before and after purchase -Provision of operating instructions, connection diagrams & spare parts -Testing in accordance with DGUV V3 Condition: Used, tested and fully functional Technical data: -Outer dimensions WxDxH: 600x785x950mm -Electrical connection: 400V 3NPE, 50 Hz, 26,7kW -SN: 97-0224-123 -Year of construction: 2018 -Portions: 650/h -Capacity: 3x 1/1 GN max. 65mm, 2x 1/1 GN max. 100mm, 1x 1/1 GN max. 200mm Further information: -Gentle, healthy cooking: Steaming, stewing or blanching -3 different pressure levels 0 / 0.5 / 1 bar for individual adjustment to the food to be cooked -Extremely short cooking times -Individual temperature program (TP) 50 °C - 99 °C as standard -Electronically controlled program sequences Built-in exhaust steam destruction with vapor condensation as standard SUITABLE FOODS -All types of vegetables -Pulses and rice -Pasta and dumplings -Meat that would otherwise be cooked -Fish and seafood -desserts such as yeast dumplings or crèmes -etc. Shipping: -Delivery or collection by arrangement -Worldwide shipping on request / Worldwide shipping on request Kfodoupzdmspfx Af Sea -Shipping to islands or mountain stations by arrangement only Do you have any questions, would you like advice or would you like to view something on site? You can reach us by phone during our opening hours: Monday-Friday 09:00 - 13:00 and 14:00 - 17:00.

Year of construction: 2008, condition: good (used), Doyon FC2E Pizza oven Kodpfxjualy Es Af Ssfa Serial: 7092 2008, Jet air bake pizza oven, conveyor dimensions 900mm W x 1000mm L, variable speed, adjustable temperature control, mobile, 3Ph

Condition: used, input voltage: 400 V, total width: 1,400 mm, total length: 650 mm, total height: 1,650 mm, DGUV certified until: 12/2026, Pietroberto Model: GRA/SP Kjdpfx Asvktgyef Sjfa Mobile machine Connection 400V, 1.0 kW, 16A-CEE plug Dimensions: 1400 x 650 x 1650 mm, WxDxH Used machine Many more bakery machines in stock!

Condition: good (used), Cool Compact loading station 2-door loading station with GN containers mobile on wheels granite top Kfodpfx Aelkbccsf Sea Dimensions WxDxH 107 x 70 x 113 cm Slip stations - new and used - you will find in our store! International shipping costs on request!