Meat cutter 50 liters

Mado Cutter 50 liters

Condition: used, Technical details: x-travel: 500 mm y-travel: 200 mm z-travel: 300 mm spindle taper ISO: MK 4 quill stroke vertical: 60 mm spindle head swivable left - right: 45° ° Distance- spindle nose to clamping surface: min./max.: 50 / 350 vertical mm throat: vertical 250 mm table clamping surface:: 710 x 200 mm table swivable approx.: 45° rechts/links turning speed range: 50 - 2 240 / 24 step U/min feed:: 25 - 1 120 / 24 step mm/min Gedsu Nc Uuspfx Aipeuh total power requirement: 3,2 kW weight approx.: 1390 kg dimension machine xH: 1,7 x 1,5 x 1,7 m - spindle center distance / clamping surface vertical: min/max: 50 / 350 mm - spindle nose / clamping surface horizontal: min/max: 0 / 350 mm - travel range of the milling bar 600 mm - without counterholder - incl. machine vice *

Condition: used, functionality: not functional, Adcock-Shipley milling machine. NON-FUNCTIONAL unit!!! Guedor Dvqpopfx Aipeh Good mechanical condition, no electronics. We can refurbish the unit for an added fee. Please check out our other listings as well.

Year of construction: 2007, condition: good (used), Rational combi steamer CM 202 For 40 trays 1/1 GN Guodpfxox N Ucrs Aipjh or 20 trays 2/1 GN 67 kW

Condition: used, Year of construction: 2009, We offer for sale 5 professional FESSMANN cooking chambers designed for intensive use in meat processing plants. Each chamber holds 2 trolleys, ensuring high steaming efficiency. The chambers are equipped with NESS Digitronic 4 electronic controllers, allowing precise setting of temperature and time parameters. The stainless steel construction guarantees easy hygiene maintenance and a long service life. Technical specifications: Manufacturer: FESSMANN Year: 2009 Number of chambers: 5 Guodpoxfizxofx Aipjh Number of chambers trolleys: 2 trolleys Control: NESS Digitronic 4 Dimensions: Width 150 cm, Depth 220 cm, Height 240 cm Intended use: steaming meat products Condition: very good, used Construction: stainless steel The ideal solution for medium and large meat processing plants looking for reliable, high-efficiency steaming chambers.

Condition: used, Year of construction: 1976, x-travel 350 mm y-travel 150 mm z-travel 340 mm table surface area 600 x 210 mm spindle taper SK 40 spindle turning speed range 40 - 2000 U/min feeds 5 - 500 mm/min rapid traverse 1,2 m/min total power requirement 1,9 kW Gujdpfxowwwr Eo Aipeh weight of the machine ca. 0,7 t - machine out of teaching shop - Accessories: solid table, vertical head with quill retraction, DRO on 3 axis HEIDENHAIN, various tool fixtures, various collets, original DECKEL tool cabinet

Condition: new, Year of construction: 2026, functionality: fully functional, Features: • Constructed from 304 stainless steel, ensuring robust stability. • Equipped with a food-grade conveyor belt, offering a high safety factor. • Frequency control allows for adjustable cutting sizes. • High capacity, capable of processing up to 1000 kg per hour. Gsdpfx Aiet Ivamepouh Leafy vegetable cutters provide numerous benefits in food processing. They are capable of swiftly and precisely cutting large quantities of leafy greens, such as lettuce, spinach, and cabbage, which greatly enhances efficiency and reduces labor. Additionally, they minimize direct human contact during operation, lowering contamination risks and meeting hygiene standards, making them particularly suitable for the food processing industry. Advantages: • High Efficiency: Can process 1000-1500 kg of leafy vegetables per hour, greatly boosting production efficiency. • Adjustable Cutting Length: The cutting length can be adjusted between 1 and 50 mm to meet various requirements. • Compact Design: With dimensions of 1620 x 680 x 1240 mm, the machine is space-efficient and fits well in different production settings. • Energy Efficient: Consumes only 1.5 kW of power, leading to low energy costs and operational expenses. • Wide Voltage Compatibility: Supports 220V and 1380V, making it adaptable to different regional electrical standards. Application Fields: • Food Processing Plants: Perfect for large-scale leafy vegetable cutting, improving production efficiency. • Catering Industry: Ideal for restaurants and hotels requiring bulk vegetable cutting. • Agricultural Cooperatives: Helps farmers with primary vegetable processing, adding value to their produce. • Supermarkets and Fresh Markets: Suitable for on-site vegetable processing to enhance sales efficiency.

Year of construction: 2011, condition: good (used), Polin Forno Wind4060 Oven Serial: 1104034 2011, stainless, electric oven, 10 trays with cooling rack underneath, adjustable temp and timer controls, 3Ph Gusdpfx Aonxlrdsipjh

Condition: good (used), Year of construction: 2018, Loma IQ4 2018 Model Gjdjy Smlkjpfx Aipouh Head aperture is 350mm wide x 250mm high Useable Height is 200mm Conveyor Length 2.0m Interlock & Low Air Pressure Modular Blue belt 4-Tier LED Lamp & Sounder Stop On Detect System Handing is Right to Left Single Phase Power

Year of construction: 2007, condition: excellent (used), Glass VSM150 Mixer Serial: 2941 150Kg glass mixer, tilting for discharge, stainless lid and sight hole. For marinating and massaging the meat and mixing of liquid, semi-solid and powdery products, with easytouch interval switch for 10 programmes with timer and rest settings, with ,manual, mobile, 3Ph Gjdpfx Ajpyhhtjipouh

Condition: excellent (used), Year of construction: 2019, The machine is in very good condition – the latest model is designed for poultry slaughter and initial processing, ensuring a capacity of 13,500 birds per hour. Technical Specification Model: 20x6" Capacity: 13,500 birds/hour Live weight: 1.2-4.0 kg Number of units: 20 Shackle pitch: 6" Length (X): 2508 mm Height (Y): 2985 mm Width (Z1): 1693 mm Iebttsv Au Nge Shdfoar Width (Z2): 3092 mm Width (Z3): 2580 mm Weight: 1535 kg Water consumption: 1.0 m³/h Water connection: High pressure: 40 bar; Medium pressure: 8 bar; Low pressure: 2-3 bar Water inlet: 3/8" BSP Drain connection: DN100 BSP Gusdewdic Aopfx Aipsh