Mobile micro cutter Inotec I175CD-75D

Inotec I175CD-75D

Condition: ready for operation (used), Year of construction: 2011, functionality: fully functional, machine/vehicle number: 101-00886, overall weight: 750 kg, hopper volume: 240 l, production capacity: 4,000 unit/h, TECHNICAL DETAILS Hopper volume: 240 liters Capacity: 4,000 kg/h MACHINE DETAILS Weight: 750 kg Motor power: 75 kW Power consumption: 142 amperes Iisdpfxsxrt Dws Aidsf EQUIPMENT Accessories as shown in the pictures

Condition: like new (used), functionality: limited functionality, The K440 is one of the high-performance band saws. Thanks to the optimal band speed, the vertical saw is ideal for cutting large quantities of fresh and frozen cuts. Suitable for sawing frozen fish and meat blocks. The stationary K440 saw with roller sliding table is suitable for universal use in processing plants, supermarkets, and in the meat and fish industry. Iedex S I Rbjpfx Aidsif Useful dimensions: Pulley diameter: 430 mm Band saw blade: 3370×16 mm Cutting height: max 415 mm Cutting side clearance: max 410 mm

Condition: excellent (used), Year of construction: 1988, functionality: fully functional, RISCO RS 200 S V twin-shaft paddle vacuum mixer for meat Brand: RISCO Model: RS 200 S V Year of manufacture: 1988 Capacity: 200 liters Iiodpjw Iv H Iofx Aidof Dimensions: 1500 × 750 × 1350 mm Robust, industrial vacuum mixer from Risco, model RS 200 S V, designed for intensive mixing of meat and fillings under reduced pressure, which enhances protein binding, product texture and color. Equipped with two counter-rotating paddle shafts, ensuring even and gentle mixing without damaging the structure of the raw material. Construction: fully stainless steel, suited for food industry use.

Condition: ready for operation (used), Now available! Complete dumpling/knödel production line In very good condition. Production line capacity: 1,200 kg per hour For further specifications of this line, please see attachments. The line can be inspected in Stavenhagen, Germany. The installation is still fully operational and connected to power, making live demonstrations possible. The line is complete and starts with the storage of potato flakes. These are subsequently mixed in the correct ratio. The system can also process other raw materials, such as bread dough or alternative ingredients – for which an additional big bag station is available. After mixing, the product is weighed and further blended before being conveyed to the Rheon forming machines. The Rheon machines form the product; if desired, an internal filling can also be applied. The product is then transferred to the breading drum and subsequently to the spiral freezer, where the exterior is hardened to guarantee good packability. After freezing, the product is weighed by a multihead weigher and packed in doypack pouches. It then passes through the pasteurization tunnel, ensuring a longer shelf life. The packaging is subsequently dried with an air blower. Finally, a weight and metal detection check is carried out before the products are automatically packed into cartons via a repacking machine. The boxes are then automatically palletized, after which the products are ready for transport. Ijdjx H Sapepfx Aidjif Multiple photos available (please contact us for further information).

Condition: used, The hydraulic automatic tilting kettle with a capacity of 600 liters is designed for professional use in the food processing industry. The hydraulic tilting system ensures easy and safe emptying of the contents. The double jacket with thermal oil provides even heat distribution and precise temperature control, making it suitable for cooking, mixing, and thermal processing of soups, sauces, jams, creams, and ready meals. Manufactured from high-quality stainless steel, it ensures durability, hygiene, and long service life. Technical specifications: Hydraulic automatic tilting kettle Manufacturer: Sind With cover Double jacket- thermal oil Volume: 600 liters Power: 30.7kW Made out of stainless steel Machine dimensions in cm: Ijdpfx Aioyn Ikxjdsif Length: 205 Width: 158 Height: 123

Condition: used, Year of construction: 2005, functionality: fully functional, input voltage: 380 V, input frequency: 50 Hz, The GEA MultiFormer 400 is the ideal solution for companies seeking to diversify their food products. It can form products in a variety of shapes, such as rectangular, round, triangular or three-dimensional, suitable for a variety of foods: meat, vegetables, fish and vegetarian products. Thanks to a quick-change mold system, this machine is versatile and meets the needs of mass production. Iedpfxeu E I D He Aidjif Its 2500 kg/h capacity ensures high output for intensive production lines. What's more, its design facilitates cleaning and reduces downtime, saving considerable time. The MultiFormer's user interface, featuring a GEA touchscreen, is extremely easy to control. Each recipe stores essential parameters, guaranteeing consistent quality and reducing the need for manual adjustments. This machine also includes options such as a paper interleaver, perfect for preparing ready-to-pack products. The patented GEA Vario Seal system reduces waste and improves efficiency, as it virtually eliminates product loss. What's more, thanks to its modular structure, the MultiFormer easily integrates additional forming accessories. These features enhance its adaptability, making this corrugator an essential tool for companies wishing to innovate in the creation of diverse products. Technical specifications: Production capacity: up to 2500 kg/h Machine dimensions: configurable to suit requirements Interface: GEA touch screen Modular forming system Energy consumption: optimized to reduce costs

Condition: ready for operation (used), Year of construction: 1999, Hopper capacity: 300l, perforated disc diameter: 130mm, throughput capacity: 3500kg/h, connected load: 22kW, length: 2850mm, width: 1500mm, height: 3050mm, weight: 980kg, weight with loading: 1300kg. An inspection on site is possible. Ijdpfjy Snb Tsx Aidjif

Condition: refurbished (used), Year of construction: 2008, Rademaker Crusto Bread Line 600 mm. The Rademaker Crusto Bread Line is a versatile production line for manufacturing a wide range of artisan bread products. Designed for gentle dough handling and consistent product quality, this line combines dough sheeting, gauging, folding, cutting, topping and product transfer in one efficient production process. The line is equipped with a fully automatic Siemens PLC control system with colour touchscreen, allowing quick recipe selection and easy operation. Thanks to its modular design, the line can produce various bread products with high flexibility and consistent results. year of build 2008 suitable for production of Ciabatta Folded bread Artisan baguettes Coffee bread (Kranssi) Muhku Niittypitko Various folded and topped bread products main features 600 mm working width Iiedozub Rqepfx Aidef X-Pack dough sheeting system Multiple flour dusting stations Quick reducer gauging station Two-roll gauging station Cross roller Dough lane spreading conveyor Folding module Guillotine cutting module Diagonal baguette cutter Water spray unit Universal topping module Retracting belt Siemens PLC with colour touchscreen Recipe management Capacity Muhku – up to 10,000 pcs/hour Ciabatta – up to 7,200 pcs/hour Folded bread – up to 4,800 pcs/hour Coffee bread Kranssi – up to 2,000 pcs/hour Niittypitko – up to 2,000 pcs/hour Capacities depend on product dimensions, configuration and dough characteristics. Technical specifications Working width: 600 mm Voltage: 3 x 400 V + N + PE, 50 Hz Control voltage: 24 VDC Power consumption: 21.9 kW Average air consumption: 196 Nl/min Maximum air consumption: 548 Nl/min Dimensions: approx. 21,000 x 3,000 x 6,000 mm