AKW Compact spiral freezer

AKW 155-14-18

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 24 months, usable tank capacity: 200 l, cooling capacity: 3 kW (4.08 HP), input voltage: 400 V, tank capacity: 200 l, total width: 1,050 mm, total length: 1,300 mm, total height: 1,810 mm, DGUV certified until: 07/2027, NEW NEW Fermentolevain Fermento NEW NEW TOP System for preparing and preserving liquid sourdough with Dual Care system for best flavors Control of the fermentation phase and preservation phase easy-Touch control panel Adjustable mixing time and speed Chjdpfx Aet Sckgsitja Stainless steel design Removable mixing tools with overflow sensor and alarm Bottom and side scrapers for higher quality Connection 400V, 16A-CEE plug New machine, SAB tested with warranty Optional: Built-in scale Water connection with hand sprayer Cleaning cycle Maintenance contract Service package Delivery service Instruction and commissioning Visit our large showroom!

Condition: like new (used), Perfect for bread cooling/freezing because of the big tier pitch Full Specs and price on request 610mm wide belt (Choice - stainless or plastic) fully stainless steel frame New plastics Cedoycvpljpfx Aitoha Brand new gearbox

Condition: ready for operation (used), functionality: fully functional, input voltage: 400 V, total length: 13,000 mm, total width: 5,650 mm, total height: 3,300 mm, input current: 10 A, input frequency: 50 Hz, Industrial Spiral Bread Cooler Cedpfx Aey Au Ineitsha An industrial spiral bread cooler is available, suitable for bakeries and production lines. The machine was in operation until recently and has been dismantled due to replacement with new equipment. The spiral has a total length of approximately 420 meters and ensures uniform cooling of the products. The dwell time for a complete cycle is approximately 94 minutes, enabling an efficient cooling process after baking. The system has a throughput of around 2,500 loaves per hour and can simultaneously accommodate up to 4,000 loaves with a total weight of approximately 2,566 kg. The design allows for configuration as a single or dual spiral (figure-eight type), depending on production requirements. It is suitable for integration into existing bread and bakery product lines. Main specifications: - Outer diameter: approx. 5.65 m (per loop) - Height: approx. 3.30 m - Required floor space: approx. 12–13 m in length (depending on configuration) - Power supply: 400V AC / 24V DC - Rated current: 10 A Manufacturer: QUBA 3 s.r.l. (Italy), line by MEFOOD Solutions Model: QC020118 The machine is sold dismantled. All components are available. It was fully operational until dismantling and is in good technical condition. On-site inspection is possible by appointment. Additional information can be provided upon request.

Condition: used, Year of construction: 2004, functionality: unexamined, input voltage: 400 V, input frequency: 50 Hz, Werner & Pfleiderer bread production line. Codpfozrpynjx Aitjha