Soufdough Machine

JAC TradiLevan TL 270 NEU

Condition: new, Year of construction: 2026, functionality: fully functional, type of input current: three-phase, overall weight: 150 kg, input voltage: 400 V, temperature: 90 °C, tank capacity: 140 l, height adjustment type: mechanical, The PW-01 bath pasteurizer is a device designed for the thermal processing of products packaged in glass or PET containers. Technical data: Construction material: AISI 304 stainless steel Power supply voltage: 400 V Dsdpfxotyvvmo Aanskr Connected load: 12 kW Electric heater power: 12 kW (2 × 6 kW) Temperature setting via controller (Mikster) Product temperature sensor 4 loading baskets – dimensions: 240 × 386 × 340 mm Insulated tank Tank capacity: 200 L Number of loading baskets: 4 Basket dimensions: 240 × 386 × 340 mm (height)

Year of construction: 2026, condition: new, Continuous pasteurizer electric - up to 400 ltr./h * Water bath boiler * Electric heating 13.5 / 18 / 27 / 31.5 kW - 400 V * Container (stainless steel) 150 ltr. with thermal insulation * Stainless steel tubular heat exchanger * Automatic low temperature safety device (compressed air required) * Stainless steel juice pump * Chassis with holder for low temperature safety device and pump Dkjdpfx Ajt Uziteanor ##### RINK - Pasteurizers for more than 30 years Proven technology - more than 500 units in customer use

Condition: used, -Semi-automatic round or square dough dividers from €1,490 Dkjdexvyymopfx Aanjr - Semi-automatic dough divider with square bowl, 20 divisions; price: €1,490 - Semi-automatic round dough divider, 20 divisions, brand: Lambert; price: €1,990 - Semi-automatic round dough divider, 20 divisions; price: €1,990 - Semi-automatic dough divider, 24 divisions, brand: Bertrand Puma; price: €2,490 - Semi-automatic round dough divider, 24 divisions, brand: Bertrand Puma; price: €2,490 - Semi-automatic round dough divider, 20 divisions, brand: JAC; price: €2,490 - Semi-automatic square dough divider, 20 divisions, brand: PANIRECORD; price: €2,490 - Semi-automatic round dough divider, 20 divisions, brand: JAC; price: €2,500 - Semi-automatic round bowl dough divider, 20 divisions, brand: PANIRECORD; price: €2,500 - Semi-automatic hydraulic square dough divider JAC DIV 20, used, brand: JAC; price: €2,600 - Dough divider, 20 divisions, square DIVITRAD, brand: Bertrand Puma; price: €3,900

Condition: excellent (used), functionality: fully functional, input voltage: 230 V, input frequency: 50 Hz, DGUV certified until: 07/2027, type of input current: AC, Aquamix 32 – Water mixing and dosing unit Fully automatic water mixing and dosing unit with automatically controlled flow rate and numerical input. Technical data: Temperature inlets: 3 (with ice water) Dosing volume range: 0.1 l - 999.9 l Temperature control range: +0.5°C to +70°C Temperature accuracy: +/-2°C Dosing accuracy from 1 l: +/- 0.1 l Water flow rate at 3 bar: up to 30 l/min Water connection: 3/4" external thread Power connection: 220 - 240V Device dimensions W x H x D: 300 x 300 x 170 mm Used device Dksdpfx Ajygdayoansr We have other devices in stock!

Condition: used, -Dimensions (W x D x H): 966 x 1,184 x 714 mm -Minimum / maximum dough piece weight: 50 g to 1,200 g -Maximum output: 1,200 pieces/hour -Motor power: 0.75 kW -Total weight: 200 kg -The used JAC Unic dough moulder is the ideal tool for bakers and pastry chefs looking to optimise their production while ensuring consistent shaping quality. Robust and high-performing, it handles dough pieces from 50 g up to 1,200 g with a maximum throughput of 1,200 pieces per hour. -Thanks to its 0.75 kW motor and precision engineering, this dough moulder ensures fast, uniform, and gentle processing of the dough. Compact, with dimensions of 966 x 1,184 x 714 mm and a total weight of 200 kg, it can be integrated into any type of bakery or production facility with ease. -The used JAC Unic moulder represents an excellent opportunity to equip your bakery at a lower cost, while still benefiting from JAC's professional quality. Dedew Dt Txepfx Aanekr

Year of construction: 2010, condition: excellent (used), Hitema ECA012 chiller Serial: W07G8986 2010, chiller, max pressure 28bar, refrigerant R407C, max pressure water side 3bar, max amps 14.6A, 3Ph Dksdpfx Aaonxlrzjnjr

Condition: good (used), Used stainless steel tank / silo Last use: dairy products Item number: 10742 Volume: 1000 liters Type: Standing on 4 feet Material (wetted): 14301 / AISI 304 Construction: Single wall Manhole: 400mm Working pressure: Atmospheric Tank dimension: Djdencfdfepfx Aanokr Outer diameter: 1100mm Cylindrical height: 770mm Total width: 1210mm Total length: 1210mm Total height: 1920mm Height of the feet: 860mm Materials: Interior: 14301 / AISI 304 Outer parts: 1.4301 / AISI 304 Facilities: Diameter spout: 120mm Outlet valve: mock faucet distance drain to floor: 110mm Nameplate: no

Condition: good (used), functionality: fully functional, used sourdough machine Isern Häger 600 RMS, for 1000 liters, in bakery condition (good condition), machine no. 06910004, 2.3 kW, 400 V, 50 Hz, weight 420 kg Djdpfjwwwdhsx Aanokr

Condition: used, Year of construction: 2019, Overview  This filler and capper for products such as hand sanitizers, liquids, lotions and creams was built in 2019 by the Chinese manufacturer Terry. The machine is in its original, unused condition and is still in its original packaging. The machine has never been put into operation and is immediately available.   Technical details  Filling volume range: 20-300 ml  Bottle shape adaptation range: ø25-70 mm (For diameters of 10-25 mm, an inverse shape can be used if required. Products with a diameter over ø70 mm can use customized moulds for automated production)  Filling accuracy: 20-100 ml, ±0.5 g; 101-300 ml, ±0.5 %  Production speeds:   Products with 300 ml content ≥15 bottles/minute,   Products with 200 ml content ≥20 bottles/minute,   Products with 100 ml content ≥35 bottles/minute,   Products containing 50 ml ≥40 bottles/minute. (All figures are based on the use of water as a medium.)   Products with 150 ml content ≥20 bottles/minute. (All figures are based on the use of cream as a medium.)  Air pressure source: 0.6-0.8 MPa  Air consumption: 200 L/min  Dkjdeunn Trspfx Aanor

Year of construction: 2026, condition: new, functionality: fully functional, New unit with a 12-month warranty. Advantages of chilled ice water: + consistently low water temperatures + precise dough temperature control year-round + rapid hydration during mixing without ice + fluffier doughs thanks to freshly chilled, liquid ice water + precise dosing possible via water mixing and dosing unit + water-carrying parts are made of stainless steel and require no cleaning + hygienically impeccable, clean drinking water Langheinz ice water systems are characterized by: + consistently low water temperatures + high-performance refrigeration units + refrigeration systems with expansion valve + electronic ice bank controllers + stainless steel refrigeration evaporators + multiple stainless steel water heat exchangers + insulated stainless steel ice water tank + drain valve in the ice water tank + high flow rate + compact dimensions + easy-to-clean surface structure + low energy consumption SPECIAL accessories, optionally available at an extra charge: Dsdjivdvcepfx Aanekr - Wall bracket made of stainless steel (for models L60 + L100): + €319.00 net - Machine table (for model L100): + €389.00 net - 3-way switching valves --- for water mixing and dosing units with only 2 inlets (cold / warm) + €349.00 net Technical data: - Batch size (recommended): up to 30 liters - Continuous output*: 60 liters / hour - Peak cooling capacity*: 180 liters / hour - Ice bank: 20 kg - Cooling capacity (CECOMAF): 1,189 kW - Connection values: 230 V - 50 Hz - Power consumption: 575 W - Water connection: 1/2 inch - Water flow at 2 bar: 8 liters / min - Dimensions: 950 x 530 x 560 mm (LxWxH) - Net weight: 60 kg - Energy consumption per 100 liters: 1 - 2 kWh * at +17.5°C inlet and +2.5°C outlet