5x 60 m³ milk tank with agitator, insulated

Alfa Laval

Condition: ready for operation (used), 30 kw main drive 3250 rpm 1.2 kg /dcm. exelent conditions Isdox Aurkjpfx Ahqjtg

Year of construction: 2025, condition: good (used), Item: AV-11667-Vertical 35m3 Exterior dimensions: Dia Ø 2700 mm Total H 8000 mm. Cylinder height 6000 mm. NEW - Vertical stainless steel tank - 1 pc. Manhole bottom and conical top and bottom. Ijdpfx Aoigq D Hohqstg Can be delivered on legs/bottom skirt and opportunity for new isolation completed with optional trapez plates. AISI 316.

Condition: excellent (used), A-4200-Tebel Cheese Vat Cheese Vat, capacity 10.000 L, Alfa Laval - Tebel , Good condition, 1 piece, closed Type with agitator, double jacket, Insulated. Heating jacket on lower half of cylindrical section • Cylinder length: 1.750 mm • Cylinder diameter: 2.860 mm • Internal lighting • Manhole with sliding door on top position • CIP connection • Outflow: 4" Outflow height: 400 mm Isdpfx Ahsh A Hb Ueqjtg Minimum level Weight 2.800 kg (L x W x H): 3.350x3.000x3.200 mm

Condition: used, Upright stainless steel container with hinged lid and side outlet pipe. Additional title: vertical stainless steel vessel Gross volume: 1055 l Length: 1,30 m Width: 1,30 m Height: 1,40 m Material: stainless steel Position: vertical Itjdpfsw Tbwpjx Ahqjg Features: hinged lid, side outlet

Condition: used, Year of construction: 2017, machine/vehicle number: LC560, Used Processing Line for small dairy products 2000 L/h Milk Reception and Initial Storage The Used Processing Line for Small Dairy Products 2000 L/h begins with a milk reception unit consisting of two Lactofreeze tanks and a receiving pump. Initially, operators channel raw milk into the tanks, where it remains chilled. As a result, the system ensures thermal stability before processing. Furthermore, this setup minimizes the bacterial load while allowing continuous transfer to the pasteurization stage. Pasteurization and Separation Next, the pasteurization phase uses a plate heat exchanger with a retention section and auxiliary systems, all rated for 2,000 liters per hour. Specifically, the pasteurizer rapidly heats and holds milk at a predefined temperature to eliminate pathogens. Then, the GEA WESTFALIA separator—rated at 3,000 L/h—performs cream separation. Simultaneously, the RANNIE homogenizer (1,000 L/h) reduces fat globules, thus enhancing emulsion stability and preventing cream rise. Fermentation and Coagulation Following thermal treatment, the milk proceeds to fermentation. Here, operators use an insulated double-wall fermentation tank with a 1,000-liter capacity and planetary agitator. Consequently, they maintain uniform bacterial activity and precise temperature control. In parallel, a 1,000-liter coagulation vat equipped with a planetary mixer initiates the curdling process. Both tanks ensure optimal protein structuring for yogurt, cheese, and cultured cream products. Cheese Processing and Draining After coagulation, the Used Processing Line for Small Dairy Products 2000 L/h continues with cheese processing. The system includes a 500-liter vat with a draining sieve and two cheese draining tables. Therefore, operators can efficiently handle large curd volumes. Moreover, these components simplify whey separation while ensuring sanitary compliance. Additionally, their design supports easy cleaning and cross-contamination prevention. Packaging Operations Once products are ready for packing, the line integrates semi-automatic and automatic solutions. First, a semi-automatic filler doses pasteurized milk into 1-liter bags. Subsequently, the yogurt cup filler automatically fills and seals 75 mm and 95 mm cups at up to 1,800 units per hour. Meanwhile, the rotary labeling machine by ETICAP (2004) applies both front and rear self-adhesive labels on cylindrical cups. Importantly, the machine ensures consistent alignment and adhesion. Itodpfx Ahow Ahg Rsqjg Date Coding, Thermal Control, and Final Packing In addition, a Videojet 1220 coder (2019) applies expiry dates onto each product via belt conveyor. Further downstream, a vacuum packaging machine handles cream and cheese portions. Thermal utilities include a 115–150 kW solid fuel boiler (2014) with dual transfer pumps. At the same time, an ice water tank (5,000 L, 2014) and a cooling unit (2018) maintain temperature consistency across the line. Laboratory and Accessories Alongside processing units, the Used Processing Line for Small Dairy Products 2000 L/h features a dedicated laboratory. Specifically, it houses analytical tools for quality control and milk analysis. Additionally, the line includes 300 plastic crates for storing and transporting yogurt cups. System Shutdown and Storage Finally, operators shut down the line in September 2023. Before dismantling, they cleaned ...

Year of construction: 2014, condition: used, One-stage plate heat exchanger for cooling cast-out wort. Additional title: Plate heat exchanger Capacity: 1200 hl/h one stage process for wort 15°Plato / water Heating transfer surface: 260 m² Operating pressure: 10 bar Systemic volume: 653 Liter Length: 2400 mm Width: 910 mm Itodpfexbpn Dex Ahqog Height: 2400 mm Weight: 2448 kg Material: Alloy 316 ( = 1.4404 ), thickness 0,5 mm, sealing material NBRP

Condition: new, Alfa Laval Plate Heat Exchanger Series M/TL Condition: Unused original spare parts Manufacturer: Alfa Laval Lund AB (Sweden) Ijdpfoy Nd Iqjx Ahqetg Type: Gasketed plate heat exchanger, Series M/TL This type of heat exchanger is commonly used in: - The food and beverage industry (milk, beer, juice, etc.) - Chemical and pharmaceutical industries - HVAC systems (district heating/cooling) - Industrial process plants for heat recovery and energy optimization Location: Kusel

Condition: used, 35m3 heated tank with a connical bottom. The tank was used to store wine. The tanks have been lenghtened from 26m3 to 35m3. 3 units available. Itsdpfjun Nvbex Ahqog

Condition: used, Year of construction: 2010, machine/vehicle number: LC625, Used ALFA LAVAL S16 Olive Oil Line - year 2010Technical Specifications & Performance DataThis complete olive oil extraction line assembles proven components to deliver continuous, efficient processing of olive paste into high-quality oil. Designed around Alfa Laval core technology and complementary equipment, it offers industrial-scale throughput with reliable separation and thermal conditioning.Capacity: 2.5–3 t/h (tonnes per hour) of olivesManufacturing year: 2010Main manufacturer: Alfa LavalDecanter: Alfa Laval S16Separators: Alfa Laval 507 (2 units, with support frame)Crusher: Alfa Laval, 25 HPWasher: Santoro washer with destonerMalaxers: 4 units, stainless steel, 500 L each, independent dischargePaste pump: Bellin, stator size 16Elevator belt: Alfa LavalPomace screw conveyors: Officine MottolaThermal unit (boiler): D’Alessandro Termomeccanica CS 130, nominal output 130 kWHeat exchanger: Hot-water heat exchanger for thermal conditioningElectrical panels: Main electrical panel and dedicated pump control panelElectrical data (boiler): 380 V, 50 Hz, electric absorption 0.42 kWStandards: CE componentry; boiler EN 303-5 Class 3Advanced Automation & Control SystemsThe line features centralized power distribution via a main electrical panel and a dedicated pump control panel for modular equipment management. Operators benefit from straightforward control of feed, crushing, malaxing, decanting, and separation stages. Safety interlocks and standard protections on rotating equipment and hot-water circuits support consistent, secure operation. Quick mechanical adjustments enable fine-tuning of malaxing time and thermal setpoints for optimal extraction efficiency and quality.Production Line Integration CapabilitiesEngineered for continuous extraction, this second hand processing line integrates upstream receiving and washing with downstream decanting and polishing. The elevator belt, washer with destoner, and crusher ensure uniform paste preparation, while the decanter and twin separators provide high-clarity oil. The system can be connected to storage tanks, filtration skids, or paired with a used bottling line for edible oil to complete industrial packaging workflows. Flexible piping and standard connections simplify integration into existing food and beverage production facilities.Machine Condition & Maintenance HistoryThis is a complete, second hand olive oil extraction line offered in working condition with a 2010 build year for the core process equipment. Components from leading manufacturers such as Alfa Laval, Santoro, Bellin, Officine Mottola, and D’Alessandro Termomeccanica support dependable operation and serviceability. The line configuration and included equipment reflect an industrial-scale installation ready for recommissioning.Operational Performance & VersatilityThe washer with dest... Itjdey Iz Tuepfx Ahqeg

Condition: excellent (used), Year of construction: 2020, functionality: fully functional, pressure: 3 bar, total width: 750 mm, total length: 2,500 mm, total height: 1,500 mm, overall weight: 120 kg, empty load weight: 75 kg, type of input current: three-phase, 3 Alfa Laval LKH-25 Sets | 7.5 kW Pump + E+H (Promag) Flowmeter + Strainer We offer for sale three (3) professional processing units manufactured in 2020. Each set consists of a high-quality centrifugal pump and a precise measuring and filtration system, mounted on an acid-resistant stainless steel pipeline. Set Specifications: Alfa Laval LKH-25 Centrifugal Pump: - Motor power: 7.5 kW - Capacity: 35.0 m³/h (at 3.0 bar pressure) - Construction: Hygienic stainless steel housing - Mounting: The pump is fitted with its own adjustable support legs for stable, free-standing floor installation and easy leveling. Measuring Equipment (Endress+Hauser): - Each set is equipped with an integrated electromagnetic flowmeter (models Promag P, F, or 300) installed on the pipeline. These are high-precision devices with LCD displays, suitable for operation at temperatures up to 150°C. Itsdpfey Nkczox Ahqsg Filtration and Fittings: - Mesh strainer: Installed on the acid-resistant stainless steel pipeline (visible in the measuring set pictures) - Standard: Hygienic, acid-resistant, fully CIP-compatible Condition and Dimensions: - Year of manufacture: 2020 - Pump weight: approx. 73 kg - Technical condition: Very good, the units have been operated in a clean production environment and regularly serviced. Application: Ideal for the food, brewing, and chemical industries where hygienic transfer of media with simultaneous precise liquid quantity measurement is required.

Year of construction: 2023, operating hours: 129 h, condition: refurbished (used), functionality: fully functional, machine/vehicle number: 00780, For Sale: Vibrating Fine Filter Unit (SIVE Fluid Systems) General Description Offered for sale is a SIVE Fluid Systems fine filter unit (vibration screen / vibration filter), suitable for filtering solids from liquids, as well as dairy components during cheese pressing. The machine was built in 2023 and features the latest technology. It is particularly suitable for the food and beverage industry, plant-based protein production, and other processes where precise solid-liquid separation is required. Technical Data Model / Type: Filtro Finos Aut-ULCIP AISI-304 Iodpfx Ahjw R E E Ssqotg Serial Number: 00780 Project No.: P23.108 R3 Capacity: 2,000 kg/h Filter elements: 100 µm and 200 µm Material: Stainless steel AISI-304 Electrical connection: 3x400 V + N + PE 50 Hz 4.4 kW Year of manufacture: 2023 Condition: As new / hardly used Special features Integrated automatic CIP system Hygienic design for food applications Robust stainless steel construction (AISI-304) High throughput capacity (up to 2,000 kg/h) Flexible screen options (100 and 200 µm or others) CE certified Fields of application Food industry (dairy alternatives, beverages, fruit juices, plant-based proteins) Chemical & pharmaceutical industry Water treatment Industrial liquid-solid separation Location: Switzerland Price: On request Contact: If interested or for further technical details, please contact directly:

Condition: used, Year of construction: 2017, functionality: fully functional, overall weight: 350 kg, total length: 4,638 mm, total height: 532 mm, total width: 1,628 mm, lamellar spacing: 7 mm, operating pressure: 10 bar, power: 24.5 kW (33.31 HP), pressure: 10 bar, Alfa Laval Arctigo ID Evaporator / Unit Cooler – 4× EC Fans (3-Phase) – 2017 – 2 units available / price per unit. Short Description: Industrial air cooler / evaporator, dual discharge, blow-through design, fully functional. Equipped with 4 EC fans (ZIEHL-ABEGG), electric defrost, copper/aluminum coil, suitable for brine applications. Technical Specifications Parameter Value Model IDB24-28-CU-W10-AL7.0-2H Serial Number 3289109271 Application Medium Brine / glycol solution Coil Material Copper / Aluminum Number of Coil Rows 8 Fin Spacing 7.0 mm Max Working Pressure 10 bar Test Pressure 14 bar Coil Temperature Range −60 °C to +110 °C Recommended Room Temp −40 °C to +20 °C (typical application) Fans 4× EC, 3-phase, 400 V AC, 50–60 Hz, ZIEHL-ABEGG Max Fan Power 24.5 kW Isdpfx Aoywctuohqotg Protection / IP IP54 ICC 10 kA Electric Defrost Tubular heaters installed Condensate Drain 1½" Weight (approx.) 350 kg Dimensions (L×W×H) 4638 × 1628 × 532 mm Mounting Points M1, M2: 2000 mm Cooling Capacity Dependent on operating conditions (air & brine/glycol temperature, flow rate). Suitable for industrial refrigeration / freezer applications. Condition Fully functional; coil and fins in good condition Minor cosmetic oxidation on copper pipes (normal) Sold as used equipment Documentation Wiring diagram / electrical documentation: Drawing No. 9460151524 Manual and technical datasheet available on request Location / Pickup Prostějov, Czech Republic Loading / shipping can be arranged

Condition: used, Year of construction: 2019, Overview  This centrifuge was manufactured in 2019 by Alfa Laval. The CLARABREW 2050 is designed for beer processing in beverage production. The machine is still installed and can be visited in production on request. It is available immediately. Technical data  Capacity: 80 HL/h – 150 HL/h Application: Beer Operating hours: 1,800 h Itsdpeyuc Ulefx Ahqsg

Condition: used, Year of construction: 2012, machine/vehicle number: PST30, Used Tetra therm aseptic pasteurizer - 2012Technical Specifications & Performance DataThis aseptic pasteurizer delivers reliable high-temperature short-time processing for demanding beverage production. Engineered within the Tetra Therm family and manufactured in collaboration with Alfa Laval, it is configured for aseptic operation with integrated deaeration for quality preservation in sensitive products. As a second hand unit from industrial packaging environments, it offers strong performance for a used bottling line or a standalone processing cell.Machine type: Aseptic Pasteurizer (Flash)Brand: Tetra Pak (engineered with Alfa Laval)Model: CM6-SMYear: 2012Production capacity: up to 12,000 L/h (current setting approx. 6,000 L/h)Maximum process temperature (TS): 125 °CMaximum allowable pressure (PS): 6.0 barTest pressure (PT): 8.6 barProcess volume: 162.0 LFluid group: 2Deaerator: IncludedCE conformity: CE 0409Test pressure date: 2012-11-28Advanced Automation & Control SystemsDesigned for modern beverage production, this aseptic pasteurizer supports automated temperature control and stable holding conditions suited to HTST workflows. It is compatible with typical PLC/HMI architectures used in bottling equipment and packaging machinery, enabling recipe management, alarm handling, and trending through standard plant control systems. Safety interlocks and CE-compliant protections contribute to consistent operation and operator safety during process and cleaning phases.Production Line Integration CapabilitiesBuilt for inline placement within a beverage production or used bottling line, the unit integrates upstream with preparation and deaeration modules and downstream with sterile tanks, fillers, or homogenizers typical of industrial packaging. Format agility at the process level makes it suitable for multiple juice recipes and still beverage SKUs, helping plants adapt to seasonal or private-label demands without extensive hardware changes.Machine Condition & Maintenance HistoryThis is a second hand aseptic pasteurizer previously used for tomato juice and still (non-carbonated) drinks. It is presented as operationally ready for deployment, offering a practical choice for producers seeking proven equipment with established performance characteristics in beverage processing environments.Operational Performance & VersatilityThe system’s aseptic flash process, 125 °C temperature rating, and integrated deaeration help protect color, aroma, and nutritional attributes while reducing dissolved oxygen for improved shelf life. Its capacity range—currently set around 6,000 L/h with headroom to 12,000 L/h—supports both pilot-scale and medium-scale beverage production. This configuration is well suited to juice applications and other still beverages requiring controlled thermal treatment.Installation Requirements & Site PreparationThe pasteurizer is typically skid-mounted for straight... Itsdpfx Ahey Ef Sijqjg